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大鼠龋齿研究中的变异性来源:断奶年龄和牙齿萌出期间所喂食的饮食。

Sources of variability in rat caries studies: weaning age and diet fed during tooth eruption.

作者信息

Navia J M, Lopez H

出版信息

J Dent Res. 1977 Mar;56(3):222-7. doi: 10.1177/00220345770560030501.

DOI:10.1177/00220345770560030501
PMID:265953
Abstract

A factorial design (2x2) was used to study the caries effect of two diets (starch based versus stock) fed to rat dams and their litters, and also of variations in the weaning age (19 versus 25 days). Higher and reproducible caries scores were obtained in rats which were fed a purified starch-based diet, weaned at 19 days of age, and subsequently given a cariogenic challenge.

摘要

采用析因设计(2×2)研究了两种饮食(淀粉基饮食与常规饮食)对大鼠母鼠及其幼崽的致龋作用,以及断奶年龄差异(19天与25天)的影响。在喂食纯化淀粉基饮食、19日龄断奶并随后接受致龋刺激的大鼠中获得了更高且可重复的龋病评分。

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Sources of variability in rat caries studies: weaning age and diet fed during tooth eruption.大鼠龋齿研究中的变异性来源:断奶年龄和牙齿萌出期间所喂食的饮食。
J Dent Res. 1977 Mar;56(3):222-7. doi: 10.1177/00220345770560030501.
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J Gen Microbiol. 1982 Aug;128(8):1881-92. doi: 10.1099/00221287-128-8-1881.
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An investigation into the prevalence of Streptococcus mutans in Wistar rats, its relationship to the initiation of dental caries, and the effect upon its presence of the diet fed before weaning.对Wistar大鼠中变形链球菌的患病率、其与龋齿发生的关系以及断奶前喂养的饮食对其存在的影响进行调查。
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Sources of variability in rat caries studies: microbial infection and caging procedure.
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The effect of malnutrition on caries development and saliva composition in the rat.营养不良对大鼠龋齿发展和唾液成分的影响。
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Effect of cheese, with and without sucrose, on dental caries and recovery of Streptococcus mutans in rats.含蔗糖和不含蔗糖的奶酪对大鼠龋齿及变形链球菌恢复的影响。
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Simultaneous caries induction and calculus formation in rats.大鼠龋齿诱导与牙结石形成同步化
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