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心血管疾病及其他疾病中的空腹和非空腹甘油三酯

Fasting and nonfasting triglycerides in cardiovascular and other diseases.

作者信息

Piťha J, Kovář J, Blahová T

机构信息

Institute for Clinical and Experimental Medicine, Prague, Czech Republic.

出版信息

Physiol Res. 2015;64(Suppl 3):S323-30. doi: 10.33549/physiolres.933196.

Abstract

Moderately elevated plasma/serum triglycerides (2-10 mmol/l) signalize increased risk for cardiovascular disease or presence of non-alcoholic steatohepatitis. Extremely elevated triglycerides (more than 10 mmol/l) signalize increased risk for pancreatitis and lipemia retinalis. The concentration of triglycerides is regulated by many genetic and nongenetic factors. Extremely elevated triglycerides not provoked by nutritional factors, especially inappropriate alcohol intake are more likely to have a monogenic cause. On the contrary, mildly to moderately elevated triglycerides are often caused by polygenic disorders; these could be also associated with central obesity, insulin resistance, and diabetes mellitus. Concentration of triglycerides is also closely interconnected with presence of atherogenic remnant lipoproteins, impaired reverse cholesterol transport and more atherogenic small LDL particles. In general, there is tight association between triglycerides and many other metabolic factors including intermediate products of lipoprotein metabolism which are frequently atherogenic. Therefore, reliable evaluation of the independent role of triglycerides especially in atherosclerosis and cardiovascular disease is difficult. In individual cases values of HDL cholesterol, non-HDL cholesterol (total minus HDL cholesterol), non-HDL/nonLDL cholesterol (total minus HDL minus LDL cholesterol, especially in nonfasting status), atherogenic index of plasma and/or apolipoprotein B could help in decisions regarding aggressiveness of treatment.

摘要

血浆/血清甘油三酯中度升高(2 - 10 mmol/l)表明心血管疾病风险增加或存在非酒精性脂肪性肝炎。甘油三酯极度升高(超过10 mmol/l)表明胰腺炎和视网膜脂血症风险增加。甘油三酯浓度受多种遗传和非遗传因素调节。由营养因素,尤其是不适当饮酒未引发的极度升高的甘油三酯更可能有单基因病因。相反,轻度至中度升高的甘油三酯通常由多基因疾病引起;这些也可能与中心性肥胖、胰岛素抵抗和糖尿病有关。甘油三酯浓度还与致动脉粥样硬化残余脂蛋白的存在、胆固醇逆向转运受损以及更多致动脉粥样硬化的小低密度脂蛋白颗粒密切相关。一般来说,甘油三酯与许多其他代谢因素密切相关,包括脂蛋白代谢的中间产物,这些产物通常具有致动脉粥样硬化性。因此,很难可靠地评估甘油三酯尤其是在动脉粥样硬化和心血管疾病中的独立作用。在个别情况下,高密度脂蛋白胆固醇、非高密度脂蛋白胆固醇(总胆固醇减去高密度脂蛋白胆固醇)、非高密度脂蛋白/非低密度脂蛋白胆固醇(总胆固醇减去高密度脂蛋白减去低密度脂蛋白胆固醇,尤其是在非空腹状态下)、血浆致动脉粥样硬化指数和/或载脂蛋白B的值有助于决定治疗的积极程度。

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