Gyedu Adam, Stewart Barclay, Mock Charles, Otupiri Easmon, Nakua Emmanuel, Donkor Peter, Ebel Beth E
Department of Surgery, School of Medical Sciences, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana; Komfo Anokye Teaching Hospital, Kumasi, Ghana.
Department of Surgery, School of Medical Sciences, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana; Komfo Anokye Teaching Hospital, Kumasi, Ghana; Department of Surgery, University of Washington, Seattle, WA, USA; Department of Interdisciplinary Health Sciences, Stellenbosch University, Cape Town, South Africa.
Burns. 2016 May;42(3):633-8. doi: 10.1016/j.burns.2015.11.004. Epub 2015 Dec 11.
Childhood burns are a leading cause of injury in low- and middle-income countries; most of which are preventable. We aimed to describe the prevalence of household risk factors for childhood burn injury (CBI) in semi-urban Ghana to inform prevention strategies for this growing population.
We conducted a population-based survey of 200 households in a semi-urban community in Ghana. Households were randomly selected from a list of 6520 households with children aged <18 years. Caregivers were interviewed about CBI within the past 6 months and potentially modifiable household risk factors.
Of 6520 households, 3856 used charcoal for cooking (59%) and 3267 cooked indoors (50%). In 4544 households (70%), the stove/cooking surface was within reach of children under-five (i.e., <1m). Higher household wealth quintiles (OR 0.95; 95%CI 0.61-1.49) and increasing age (OR 0.82; 95%CI 0.68-0.99) were associated with lower odds of CBI. Living in uncompleted accommodation (OR 11.29; 95%CI 1.48-86.18 vs rented room) and cooking outside the house (OR 1.13; 95%CI 0.60-2.14 vs cooking indoors) were also predictive of CBI.
This study identified a high prevalence of CBI risk factors in semi-urban households that may benefit from targeted community-based prevention initiatives.
儿童烧伤是低收入和中等收入国家受伤的主要原因;其中大多数是可预防的。我们旨在描述加纳半城市地区儿童烧伤伤害(CBI)家庭风险因素的流行情况,以为这一不断增长的人群制定预防策略提供依据。
我们在加纳一个半城市社区对200户家庭进行了基于人群的调查。家庭是从6520户有18岁以下儿童的家庭名单中随机抽取的。对照顾者进行了关于过去6个月内儿童烧伤伤害及潜在可改变的家庭风险因素的访谈。
在6520户家庭中,3856户用木炭做饭(59%),3267户在室内做饭(50%)。在4544户家庭(70%)中,炉灶/烹饪台面在五岁以下儿童可触及范围内(即<1米)。家庭财富五分位数越高(比值比0.95;95%置信区间0.61 - 1.49)和年龄越大(比值比0.82;95%置信区间0.68 - 0.99),儿童烧伤伤害的几率越低。居住在未完工住所(与租住房相比,比值比11.29;95%置信区间1.48 - 86.18)和在屋外做饭(与在室内做饭相比,比值比1.13;95%置信区间0.60 - 2.14)也可预测儿童烧伤伤害。
本研究发现半城市家庭中儿童烧伤伤害风险因素的患病率很高,这些家庭可能会从有针对性的社区预防举措中受益。