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通过面粉强化叶酸预防神经管缺陷:巴西一项基于人群的回顾性研究

Prevention of neural tube defects by the fortification of flour with folic acid: a population-based retrospective study in Brazil.

作者信息

Santos Leonor Maria Pacheco, Lecca Roberto Carlos Reyes, Cortez-Escalante Juan Jose, Sanchez Mauro Niskier, Rodrigues Humberto Gabriel

机构信息

Departamento de Saúde Coletiva, Universidade de Brasília, Campus Universitário Darcy Ribeiro, 70910-900, Brasília, DF, Brazil .

Secretaria de Vigilância em Saúde, Ministério da Saúde, Brasília, Brazil .

出版信息

Bull World Health Organ. 2016 Jan 1;94(1):22-9. doi: 10.2471/BLT.14.151365. Epub 2015 Oct 27.

Abstract

OBJECTIVE

To determine if the fortification of wheat and maize flours with iron and folic acid - which became mandatory in Brazil from June 2004 - is effective in the prevention of neural tube defects.

METHODS

Using data from national information systems on births in central, south-eastern and southern Brazil, we determined the prevalence of neural tube defects among live births and stillbirths in a pre-fortification period - i.e. 2001-2004 - and in a post-fortification period - i.e. 2005-2014. We distinguished between anencephaly, encephalocele, meningocele, myelomeningocele and other forms of spina bifida.

FINDINGS

There were 8554 neural tube defects for 17,925,729 live births notified between 2001 and 2014. For the same period, 2673 neural tube defects were reported for 194,858 stillbirths. The overall prevalence of neural tube defects fell from 0.79 per 1000 pre-fortification to 0.55 per 1000 post-fortification (prevalence ratio, PR: 1.43; 95% confidence interval, CI: 1.38-1.50). For stillbirths, prevalence fell from 17.74 per 1000 stillbirths pre-fortification to 11.70 per 1000 stillbirths post-fortification. The corresponding values among live births were 0.57 and 0.44, respectively.

CONCLUSION

The introduction of the mandatory fortification of flour with iron and folic acid in Brazil was followed by a significant reduction in the prevalence of neural tube defects in our study area.

摘要

目的

确定自2004年6月起在巴西强制实施的小麦粉和玉米粉铁及叶酸强化措施对预防神经管缺陷是否有效。

方法

利用巴西中部、东南部和南部国家出生信息系统的数据,我们确定了强化前时期(即2001 - 2004年)和强化后时期(即2005 - 2014年)活产儿和死产儿中神经管缺陷的患病率。我们区分了无脑儿、脑膨出、脊膜膨出、脊髓脊膜膨出和其他形式的脊柱裂。

研究结果

2001年至2014年期间报告的17,925,729例活产儿中有8554例神经管缺陷。同一时期,194,858例死产儿中有2673例神经管缺陷报告。神经管缺陷的总体患病率从强化前的每1000例0.79降至强化后的每1000例0.55(患病率比,PR:1.43;95%置信区间,CI:1.38 - 1.50)。对于死产儿,患病率从强化前每1000例死产儿中的17.74降至强化后每1000例死产儿中的11.70。活产儿中的相应数值分别为0.57和0.44。

结论

在我们的研究区域,巴西实施面粉铁及叶酸强制强化措施后,神经管缺陷的患病率显著降低。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8376/4709794/5d210ea13338/BLT.14.151365-F1.jpg

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