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危重症及创伤患者肠内营养的胃肠道途径:适应证、技术及并发症

Gastrointestinal tract access for enteral nutrition in critically ill and trauma patients: indications, techniques, and complications.

作者信息

Tuna M, Latifi R, El-Menyar A, Al Thani H

机构信息

Department of Surgery, Trauma Surgery Section, Hamad General Hospital (HGH), Hamad Medical Corporation, Doha, Qatar.

Department of Surgery, University of Arizona, Tucson, AZ, USA.

出版信息

Eur J Trauma Emerg Surg. 2013 Jun;39(3):235-42. doi: 10.1007/s00068-013-0274-6. Epub 2013 Mar 22.

Abstract

BACKGROUND

Enteral nutrition (EN) is a widely used, standard-of-care technique for nutrition support in critically ill and trauma patients.

OBJECTIVE

To review the current techniques of gastrointestinal tract access for EN.

METHODS

For this traditional narrative review, we accessed English-language articles and abstracts published from January 1988 through October 2012, using three research engines (MEDLINE, Scopus, and EMBASE) and the following key terms: "enteral nutrition," "critically ill," and "gut access." We excluded outdated abstracts.

RESULTS

For our nearly 25-year search period, 44 articles matched all three terms. The most common gut access techniques included nasoenteric tube placement (nasogastric, nasoduodenal, or nasojejunal), as well as a percutaneous endoscopic gastrostomy (PEG). Other open or laparoscopic techniques, such as a jejunostomy or a gastrojejunostomy, were also used. Early EN continues to be preferred whenever feasible. In addition, evidence is mounting that EN during the early phase of critical illness or trauma trophic feeding has an outcome comparable to that of full-strength formulas. Most patients tolerate EN through the stomach, so postpyloric tube feeding is not needed initially.

CONCLUSION

In critically ill and trauma patients, early EN through the stomach should be instituted whenever feasible. Other approaches can be used according to patient needs, available expertise, and institutional guidelines. More research is needed in order to ensure the safe use of surgical tubes in the open abdomen.

摘要

背景

肠内营养(EN)是危重症和创伤患者营养支持中广泛使用的标准护理技术。

目的

综述当前用于肠内营养的胃肠道通路技术。

方法

对于本次传统叙述性综述,我们使用三个研究引擎(MEDLINE、Scopus和EMBASE)以及以下关键词检索了1988年1月至2012年10月发表的英文文章和摘要:“肠内营养”、“危重症”和“肠道通路”。我们排除了过时的摘要。

结果

在我们近25年的检索期内,有44篇文章符合所有三个关键词。最常见的肠道通路技术包括鼻肠管置入(鼻胃管、鼻十二指肠管或鼻空肠管)以及经皮内镜下胃造口术(PEG)。还使用了其他开放或腹腔镜技术,如空肠造口术或胃空肠吻合术。只要可行,早期肠内营养仍然是首选。此外,越来越多的证据表明,危重症或创伤早期阶段的肠内营养或滋养性喂养的结果与全强度配方奶相当。大多数患者能够耐受经胃的肠内营养,因此最初不需要幽门后管饲。

结论

在危重症和创伤患者中,只要可行,应尽早开始经胃的肠内营养。可根据患者需求、现有专业知识和机构指南采用其他方法。为确保在开放性腹部安全使用手术管,还需要更多的研究。

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