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分子印迹聚合物在食品安全领域的进展。

Advancements of molecularly imprinted polymers in the food safety field.

机构信息

Institute of Quality Standards & Testing Technology for Agriculture Products, China Agricultural Academy of Science, Beijing 100081, P.R. China.

Institute of Chemistry, China Academy of Science, Beijing 100190, P.R. China and Institute of New Energy, State Key Laboratory of Heavy Oil Processing, China University of Petroleum (Beijing), Beijing 102249, China.

出版信息

Analyst. 2016 Jun 7;141(12):3540-53. doi: 10.1039/c5an01993a.

DOI:10.1039/c5an01993a
PMID:26937495
Abstract

Molecularly imprinted technology (MIT) has been widely employed to produce stable, robust and cheap molecularly imprinted polymer (MIP) materials that possess selective binding sites for recognition of target analytes in food, such as pesticides, veterinary drugs, mycotoxins, illegal drugs and so on. Because of high selectivity and specificity, MIPs have drawn great attention in the food safety field. In this review, the recent developments of MIPs in various applications for food safety, including sample preparation, chromatographic separation, sensing, immunoassay etc., have been summarized. We particularly discuss the advancements and limitations in these applications, as well as attempts carried out for their improvement.

摘要

分子印迹技术(MIT)已广泛应用于生产稳定、坚固和廉价的分子印迹聚合物(MIP)材料,这些材料具有针对食品中目标分析物的选择性结合位点,例如农药、兽药、真菌毒素、非法药物等。由于高选择性和特异性,MIP 在食品安全领域引起了广泛关注。本综述总结了 MIP 在食品安全各个应用领域的最新进展,包括样品制备、色谱分离、传感、免疫测定等。我们特别讨论了这些应用中的进展和局限性,以及为改进它们所做的尝试。

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