Kumar Arun, Yogendra Kalenahalli N, Karre Shailesh, Kushalappa Ajjamada C, Dion Yves, Choo Thin M
Plant Science Department, McGill University, Sainte-Anne-de-Bellevue, QC H9X3V9, Canada.
Plant Science Department, McGill University, Sainte-Anne-de-Bellevue, QC H9X3V9, Canada
J Exp Bot. 2016 Jul;67(14):4127-39. doi: 10.1093/jxb/erw187. Epub 2016 May 18.
Fusarium head blight (FHB), caused by Fusarium graminearum, is one of the most devastating diseases of wheat and barley. Resistance to FHB is highly complex and quantitative in nature, and is most often classified as resistance to spikelet infection and resistance to spread of pathogen through the rachis. In the present study, a resistant (CI9831) and a susceptible (H106-371) two-row barley genotypes, with contrasting levels of spikelet resistance to FHB, pathogen or mock-inoculated, were profiled for metabolites based on liquid chromatography and high resolution mass spectrometry. The key resistance-related (RR) metabolites belonging to fatty acids, phenylpropanoids, flavonoids and terpenoid biosynthetic pathways were identified. The free fatty acids (FFAs) linoleic and palmitic acids were among the highest fold change RR induced (RRI) metabolites. These FFAs are deposited as cutin monomers and oligomers to reinforce the cuticle, which acts as a barrier to pathogen entry. Quantitative real-time PCR studies revealed higher expressions of KAS2, CYP86A2, CYP89A2, LACS2 and WAX INDUCER1 (HvWIN1) transcription factor in the pathogen-inoculated resistant genotype than in the susceptible genotype. Knockdown of HvWIN1 by virus-induced genes silencing (VIGS) in resistant genotype upon pathogen inoculation increased the disease severity and fungal biomass, and decreased the abundance of FFAs like linoleic and palmitic acids. Notably, the expression of CYP86A2, CYP89A2 and LAC2 genes was also suppressed, proving the link of HvWIN1 in regulating these genes in cuticle biosynthesis as a defense response.
由禾谷镰刀菌引起的小麦赤霉病是小麦和大麦最具毁灭性的病害之一。对小麦赤霉病的抗性本质上高度复杂且为数量性状,最常被分类为对小穗感染的抗性以及对病原菌通过穗轴传播的抗性。在本研究中,基于液相色谱和高分辨率质谱对两种二棱大麦基因型进行了代谢物分析,其中一个抗性基因型(CI9831)和一个感病基因型(H106 - 371)对小麦赤霉病小穗抗性水平相反,分别进行了病原菌接种和模拟接种。鉴定出了属于脂肪酸、苯丙烷类、黄酮类和萜类生物合成途径的关键抗性相关(RR)代谢物。游离脂肪酸(FFA)亚油酸和棕榈酸是诱导倍数变化最高的RR代谢物。这些游离脂肪酸作为角质单体和寡聚物沉积以强化角质层,角质层作为病原菌侵入的屏障。定量实时PCR研究表明,与感病基因型相比,病原菌接种的抗性基因型中KAS2、CYP86A2、CYP89A2、LACS2和蜡诱导因子1(HvWIN1)转录因子的表达更高。在病原菌接种后,通过病毒诱导基因沉默(VIGS)在抗性基因型中敲低HvWIN1会增加病害严重程度和真菌生物量,并降低亚油酸和棕榈酸等游离脂肪酸的丰度。值得注意的是,CYP86A2、CYP89A2和LAC2基因的表达也受到抑制,证明了HvWIN1在角质层生物合成中作为防御反应调节这些基因的联系。