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吸薄荷醇香烟与食管癌

Menthol cigarette smoking and oesophageal cancer.

作者信息

Hebert J R, Kabat G C

机构信息

Division of Epidemiology, American Health Foundation, New York, NY 10017.

出版信息

Int J Epidemiol. 1989 Mar;18(1):37-44. doi: 10.1093/ije/18.1.37.

Abstract

Oesophageal cancer incidence and mortality among American blacks is over three times the rate for whites. Between 1950 and 1977 the age-adjusted oesophageal cancer mortality rate approximately doubled in non-whites while remaining virtually unchanged in whites. Between World War II and the 1970s menthol cigarette sales dramatically increased, roughly paralleling the increase in oesophageal cancer among blacks. The present study uses existing data from a large hospital-based case-control study to test whether menthol cigarette smoking is related to oesophageal cancer. Oesophageal cancer cases were current smokers. Controls were matched to the cases on age (+/- 5 years) and sex, had conditions thought not to be related to tobacco use, and were also current smokers. Tabular analyses showed no change in risk for males ever-smoking menthol versus those never smoking menthol cigarettes. For women, however, there was an increased risk. Results of logistic regression analyses performed to account for potential confounding factors showed a marginally significant (P = 0.08) decrease in risk among male short term (less than 10 years) menthol smokers versus male never-menthol smokers (OR = 0.50, 95% Cl: 0.23-1.07) but no increased risk for menthol smoking of longer duration. Duration of menthol smoking fitted as a continuous variable showed no increased risk (P = 0.9) after accounting for non-menthol cigarette smoking duration (about 2% per year increase, P = 0.02). For females, the logistic analysis produced a marginally significant (P = 0.07) increased risk for longer menthol use (OR = 2.30, 95% Cl: 0.93-5.72).(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

美国黑人的食管癌发病率和死亡率是白人的三倍多。1950年至1977年间,非白人的年龄调整食管癌死亡率大约翻了一番,而白人的死亡率几乎保持不变。第二次世界大战至20世纪70年代期间,薄荷醇香烟销量急剧增加,大致与黑人食管癌发病率的上升同步。本研究利用一项大型医院病例对照研究的现有数据,来检验吸薄荷醇香烟是否与食管癌有关。食管癌病例均为现吸烟者。对照组在年龄(±5岁)和性别上与病例匹配,患有被认为与烟草使用无关的疾病,并且也是现吸烟者。表格分析显示,曾经吸薄荷醇香烟的男性与从不吸薄荷醇香烟的男性相比,风险没有变化。然而,对于女性来说,风险有所增加。为考虑潜在混杂因素而进行的逻辑回归分析结果显示,男性短期(少于10年)吸薄荷醇香烟者与从不吸薄荷醇香烟的男性相比,风险略有显著降低(P = 0.08)(OR = 0.50,95%置信区间:0.23 - 1.07),但吸更长时间薄荷醇香烟没有增加风险。将薄荷醇吸烟时长作为连续变量进行分析,在考虑了非薄荷醇香烟吸烟时长后(每年约增加2%,P = 0.02),没有显示出风险增加(P = 0.9)。对于女性,逻辑分析显示,吸薄荷醇香烟时间更长有略微显著(P = 0.07)的风险增加(OR = 2.30,95%置信区间:0.93 - 5.72)。(摘要截短为250字)

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