Zhang Qin-ling, Bai Xiao-chun, Cao Xiao-lan, Yun Yun
Zhong Yao Cai. 2015 Oct;38(10):2095-7.
To study the chemical constituents from the stems and leaves in Drypetes hainanensis.
The constituents were isolated and purified by various chromatography, and the structures were identified by extensive spectral analysis.
Eleven compounds were isolated and identified as syringaresinol-4-O-glycoside (1), koaburaside (2), abietin (3) syringin (4), kelampayoside A (5), 7,7'-bis-(4-hydroxy-3,5-dimethoxyphenyl)-8,8'-dihydroxymethyl-tetrahydrofuran-4-O-β-glucopyranoside (6), amentoflavone (7), 3,4,5-trimethoxyphenyl-β-D-glucopyranoside (8),1,4-di-O-methyl-myo-inositol (9), glycerol (10) and succinic acid (11).
All the compounds are isolated from this plant for the first time.
研究海南核果木茎和叶的化学成分。
采用各种色谱法对化学成分进行分离和纯化,并通过广泛的光谱分析鉴定其结构。
分离并鉴定出11种化合物,分别为紫丁香树脂醇-4-O-糖苷(1)、柯桠素苷(2)、枞酸(3)、紫丁香苷(4)、克蓝帕苷A(5)、7,7'-双-(4-羟基-3,5-二甲氧基苯基)-8,8'-二羟甲基-四氢呋喃-4-O-β-吡喃葡萄糖苷(6)、穗花杉双黄酮(7)、3,4,5-三甲氧基苯基-β-D-吡喃葡萄糖苷((8)、1,4-二-O-甲基-myo-肌醇(9)、甘油(10)和琥珀酸(11)。
所有化合物均为首次从该植物中分离得到。