Boggs Irina, Hine Brad, Smolenksi Grant, Hettinga Kasper, Zhang Lina, Wheeler Thomas T
Dairy Foods, AgResearch, Ruakura Research Centre, Private Bag 3123, Hamilton 3240, New Zealand.
CSIRO, Agriculture Flagship, Chiswick, Armidale, NSW 2350, Australia.
Data Brief. 2016 May 13;8:52-5. doi: 10.1016/j.dib.2016.05.013. eCollection 2016 Sep.
Here we provide data from three proteomics techniques; two-dimensional electrophoresis (2-DE) followed by identification of selected spots using PSD MALDI-TOF MS/MS, one-dimensional gel electrophoresis followed by LC-MS/MS analysis of gel slices (GeLC) and dimethyl isotopic labelling of tryptic peptides followed by Orbitrap MS/MS (DML), to quantify the changes in the repertoire of bovine milk proteins that occurs after drying off. We analysed skim milk and whey sampled at day 0 and either day 3 or day 8 after drying off. These analyses identified 45 spots by MALDI-TOF, 51 proteins by GeLC and 161 proteins by DML, for which the detailed data work-up is presented as three Excel files. The data supplied in this article supports the accompanying publication "Changes in the repertoire of bovine milk proteins during mammary involution" (Boggs et al., 2015) [1]. Data are available via ProteomeXchange with identifiers ProteomeXchange: PXD003110 and ProteomeXchange: PXD003011.
在此,我们提供了来自三种蛋白质组学技术的数据;二维电泳(2-DE),随后使用PSD MALDI-TOF MS/MS鉴定选定的斑点,一维凝胶电泳,随后对凝胶切片进行LC-MS/MS分析(GeLC),以及对胰蛋白酶肽进行二甲基同位素标记,随后进行Orbitrap MS/MS(DML),以量化干奶后牛乳蛋白质库中的变化。我们分析了在第0天以及干奶后第3天或第8天采集的脱脂乳和乳清。这些分析通过MALDI-TOF鉴定出45个斑点,通过GeLC鉴定出51种蛋白质,通过DML鉴定出161种蛋白质,其详细的数据处理以三个Excel文件的形式呈现。本文提供的数据支持了随附的出版物《乳腺退化过程中牛乳蛋白质库的变化》(Boggs等人,2015年)[1]。数据可通过蛋白质组交换获得,标识符为蛋白质组交换:PXD003110和蛋白质组交换:PXD003011。