Sugita Yuri, Makino Teruhiko, Mizawa Megumi, Shimizu Tadamichi
Department of Dermatology, Graduate School of Medicine and Pharmaceutical Sciences, University of Toyama, Toyama 930-0194, Japan.
Case Rep Dermatol Med. 2016;2016:8413767. doi: 10.1155/2016/8413767. Epub 2016 Jul 13.
Pollen-food allergy syndrome (PFAS) is a relatively rare form of food allergy which develops in individuals who are sensitized to pollen. Tree pollens, especially birch pollen, frequently induce PFAS; however, the incidence of PFAS due to grass or weed pollens such as ragweed or mugwort is relatively rare. Mugwort-mustard allergy syndrome (MMAS) is an example of a PFAS in which individuals sensitized to mugwort may develop an allergy to mustard and experience severe reactions. We herein describe a case of MMAS due to broccoli consumption.
花粉 - 食物过敏综合征(PFAS)是一种相对罕见的食物过敏形式,发生于对花粉敏感的个体。树木花粉,尤其是桦树花粉,常引发PFAS;然而,由草类或杂草花粉如豚草或艾蒿引起的PFAS发病率相对较低。艾蒿 - 芥菜过敏综合征(MMAS)是PFAS的一个例子,对艾蒿敏感的个体可能会对芥菜产生过敏并出现严重反应。我们在此描述一例因食用西兰花导致的MMAS病例。