Kaplan Josh Steven, Nipper Michelle A, Richardson Ben D, Jensen Jeremiah, Helms Melinda, Finn Deborah Ann, Rossi David James
Oregon Health & Science University, Department of Behavioral Neuroscience, Portland, Oregon 97239, Veterans Administration Portland Health Care System, Portland, Oregon 97239, and.
Washington State University, Integrative Physiology and Neuroscience, Pullman, Washington 99164.
J Neurosci. 2016 Aug 31;36(35):9019-25. doi: 10.1523/JNEUROSCI.0042-16.2016.
Cerebellar granule cell GABAA receptor responses to alcohol vary as a function of alcohol consumption phenotype, representing a potential neural mechanism for genetic predilection for alcohol abuse (Kaplan et al., 2013; Mohr et al., 2013). However, there are numerous molecular targets of alcohol in the cerebellum, and it is not known how they interact to affect cerebellar processing during consumption of socially relevant amounts of alcohol. Importantly, direct evidence for a causative role of the cerebellum in alcohol consumption phenotype is lacking. Here we determined that concentrations of alcohol that would be achieved in the blood after consumption of 1-2 standard units (9 mm) suppresses transmission through the cerebellar cortex in low, but not high, alcohol consuming rodent genotypes (DBA/2J and C57BL/6J mice, respectively). This genotype-selective suppression is mediated exclusively by enhancement of granule cell GABAA receptor currents, which only occurs in DBA/2J mice. Simulating the DBA/2J cellular phenotype in C57BL/6J mice by infusing the GABAA receptor agonist, 4,5,6,7-tetrahydroisoxazolo-[5,4-c]pyridine-3-ol hydrochloride, into cerebellar lobules IV-VI, in vivo, significantly reduced their alcohol consumption and blood alcohol concentrations achieved. 4,5,6,7-Tetrahydroisoxazolo-[5,4-c]pyridine-3-ol hydrochloride infusions also significantly decreased sucrose consumption, but they did not affect consumption of water or general locomotion. Thus, genetic differences in cerebellar response to alcohol contributes to alcohol consumption phenotype, and targeting the cerebellar GABAA receptor system may be a clinically viable therapeutic strategy for reducing excessive alcohol consumption.
Alcohol abuse is a leading cause of preventable death and illness; and although alcohol use disorders are 50%-60% genetically determined, the cellular and molecular mechanisms of such genetic influences are largely unknown. Here we demonstrate that genetic differences in cerebellar granule cell GABAA receptor responses to recreational concentrations of alcohol are the primary determinant of alcohol's impact on cerebellar processing and that pharmacologically modifying such responses alters alcohol consumption. These data highlight the cerebellum as an important neuroanatomical region in alcohol consumption phenotype and as a target for pharmacological treatment of alcohol use disorders. The results also add to the growing list of cognitive/emotional roles of the cerebellum in psychiatric disease and drug abuse.
小脑颗粒细胞GABAA受体对酒精的反应因酒精消费表型而异,这代表了酒精滥用遗传易感性的一种潜在神经机制(卡普兰等人,2013年;莫尔等人,2013年)。然而,小脑中有许多酒精的分子靶点,尚不清楚它们在摄入社交相关量酒精期间如何相互作用以影响小脑处理过程。重要的是,缺乏小脑在酒精消费表型中起因果作用的直接证据。在这里,我们确定,在摄入1-2标准单位(9毫米)酒精后血液中会达到的酒精浓度,会抑制低酒精消费啮齿动物基因型(分别为DBA/2J和C57BL/6J小鼠)通过小脑皮质的传递,但不会抑制高酒精消费啮齿动物基因型的传递。这种基因型选择性抑制完全由颗粒细胞GABAA受体电流增强介导,而这种增强仅发生在DBA/2J小鼠中。通过在体内向小脑小叶IV-VI注入GABAA受体激动剂盐酸4,5,6,7-四氢异恶唑并-[5,4-c]吡啶-3-醇,在C57BL/6J小鼠中模拟DBA/2J细胞表型,显著降低了它们的酒精摄入量和达到的血液酒精浓度。盐酸4,5,6,7-四氢异恶唑并-[5,4-c]吡啶-3-醇注入也显著降低了蔗糖摄入量,但不影响水的摄入量或一般运动能力。因此,小脑对酒精反应的遗传差异导致了酒精消费表型,针对小脑GABAA受体系统可能是减少过量饮酒的一种临床上可行的治疗策略。
酒精滥用是可预防死亡和疾病的主要原因;尽管酒精使用障碍有50%-60%是由基因决定的,但这种基因影响的细胞和分子机制在很大程度上尚不清楚。在这里,我们证明小脑颗粒细胞GABAA受体对娱乐性酒精浓度反应的遗传差异是酒精对小脑处理过程影响的主要决定因素,并且通过药理学改变这种反应会改变酒精消费。这些数据突出了小脑作为酒精消费表型中一个重要的神经解剖区域以及作为酒精使用障碍药物治疗靶点的地位。这些结果也增加了小脑在精神疾病和药物滥用中越来越多的认知/情感作用。