Lytras T, Danis K, Dounias G
Department of Epidemiological Surveillance and Intervention, Hellenic Centre for Disease Control and Prevention, Athens, Greece.
Centre for Research in Environmental Epidemiology (CREAL), Barcelona, Spain.
Int J Occup Environ Med. 2016 Oct;7(4):221-6. doi: 10.15171/ijoem.2016.806.
Brucellosis is the most common bacterial zoonosis worldwide. Greece has the highest reported incidence among EU countries. However, occupational risk factors have not been well described.
To determine the incidence patterns and exposure risk factors of brucellosis in Greece.
We used national-level surveillance and occupational denominator data to estimate the incidence patterns and exposure risk factors of brucellosis in Greece, with particular emphasis on occupation.
Between November 2003 and December 2015 a total of 2159 human brucellosis cases was reported. The mean incidence rate was 1.62 per 100 000 population per year. A large majority of cases (77.1%) reported consumption of unpasteurized milk or contact with livestock animals. Most cases occured in farmers and livestock breeders (1079 [87.7%] of 1231 cases reporting their occupation), corresponding to an annual incidence of 7.1 per 100 000. However, there were other occupations with a similar or higher risk: butchers and abattoir workers (12.7 per 100 000), laboratory personnel (3.1 per 100 000), while the highest risk was for veterinarians (53.2 per 100 000).
Brucellosis incidence in specific occupational groups was much higher than in the general population. These results underline the importance of collecting information on occupation, both during the diagnostic process and in the surveillance system. Besides efforts to control brucellosis in animals, organized prevention efforts are needed within an occupational health framework, especially for the most vulnerable workers.
布鲁氏菌病是全球最常见的细菌性人畜共患病。在欧盟国家中,希腊报告的发病率最高。然而,职业风险因素尚未得到充分描述。
确定希腊布鲁氏菌病的发病模式和暴露风险因素。
我们使用国家级监测数据和职业分母数据来估计希腊布鲁氏菌病的发病模式和暴露风险因素,特别强调职业因素。
2003年11月至2015年12月期间,共报告了2159例人类布鲁氏菌病病例。年平均发病率为每10万人1.62例。绝大多数病例(77.1%)报告饮用了未经巴氏消毒的牛奶或接触过家畜。大多数病例发生在农民和家畜饲养者中(报告职业的1231例病例中有1079例[87.7%]),年发病率为每10万人7.1例。然而,其他一些职业也存在类似或更高的风险:屠夫和屠宰场工人(每10万人12.7例)、实验室人员(每10万人3.1例),而风险最高的是兽医(每10万人53.2例)。
特定职业群体中的布鲁氏菌病发病率远高于普通人群。这些结果强调了在诊断过程和监测系统中收集职业信息的重要性。除了努力控制动物中的布鲁氏菌病外,还需要在职业健康框架内开展有组织的预防工作,特别是针对最脆弱的工人。