Nielsen Forrest H, Johnson Lu Ann K
USDA, ARS, Grand Forks Human Nutrition Research Center, 2420 2nd Ave N, PO Box 9034, Grand Forks, ND, 58202-9034, USA.
Biol Trace Elem Res. 2017 May;177(1):43-52. doi: 10.1007/s12011-016-0873-2. Epub 2016 Oct 24.
Determination of whether magnesium (Mg) is a nutrient of public health concern has been hindered by questionable Dietary Recommended Intakes (DRIs) and problematic status indicators that make Mg deficiency assessment formidable. Balance data obtained since 1997 indicate that the EAR and RDA for 70-kg healthy individuals are about 175 and 250 mg/day, respectively, and these DRIs decrease or increase based on body weight. These DRIs are less than those established for the USA and Canada. Urinary excretion data from tightly controlled metabolic unit balance studies indicate that urinary Mg excretion is 40 to 80 mg (1.65 to 3.29 mmol)/day when Mg intakes are <250 mg (10.28 mmol)/day, and 80 to 160 mg (3.29 to 6.58 mmol)/day when intakes are >250 mg (10.28 mmol)/day. However, changing from low to high urinary excretion with an increase in dietary intake occurs within a few days and vice versa. Thus, urinary Mg as a stand-alone status indicator would be most useful for population studies and not useful for individual status assessment. Tightly controlled metabolic unit depletion/repletion experiments indicate that serum Mg concentrations decrease only after a prolonged depletion if an individual has good Mg reserves. These experiments also found that, although individuals had serum Mg concentrations approaching 0.85 mmol/L (2.06 mg/dL), they had physiological changes that respond to Mg supplementation. Thus, metabolic unit findings suggest that individuals with serum Mg concentrations >0.75 mmol/L (1.82 mg/L), or as high as 0.85 mmol/L (2.06 mg/dL), could have a deficit in Mg such that they respond to Mg supplementation, especially if they have a dietary intake history showing <250 mg (10.28 mmol)/day and a urinary excretion of <80 mg (3.29 mmol)/day.
膳食推荐摄入量(DRIs)存在问题,且状态指标存在问题,使得镁(Mg)缺乏评估难度很大,这阻碍了确定镁是否为一个值得公众关注的营养素。自1997年以来获得的平衡数据表明,70公斤健康个体的估计平均需求量(EAR)和推荐膳食摄入量(RDA)分别约为每天175毫克和250毫克,并且这些膳食推荐摄入量会根据体重而降低或增加。这些膳食推荐摄入量低于美国和加拿大制定的数值。来自严格控制的代谢单元平衡研究的尿排泄数据表明,当镁摄入量<250毫克(10.28毫摩尔)/天时,尿镁排泄量为40至80毫克(1.65至3.29毫摩尔)/天,而当摄入量>250毫克(10.28毫摩尔)/天时,尿镁排泄量为80至160毫克(3.29至6.58毫摩尔)/天。然而,随着饮食摄入量的增加,尿排泄量从低到高的变化在几天内就会发生,反之亦然。因此,尿镁作为一个独立的状态指标对人群研究最有用,而对个体状态评估无用。严格控制的代谢单元耗竭/补充实验表明,如果个体有良好的镁储备,血清镁浓度仅在长期耗竭后才会降低。这些实验还发现,尽管个体的血清镁浓度接近0.85毫摩尔/升(2.06毫克/分升),但他们有对镁补充有反应的生理变化。因此,代谢单元的研究结果表明,血清镁浓度>0.75毫摩尔/升(1.82毫克/升)或高达0.85毫摩尔/升(2.06毫克/分升)的个体可能存在镁缺乏,以至于他们对镁补充有反应,特别是如果他们有饮食摄入历史显示每天<250毫克(10.28毫摩尔)且尿排泄量<80毫克(3.29毫摩尔)/天。