Brewer Rachel A, Gibbs Victoria K, Smith Daniel L
Department of Nutrition Sciences, University of Alabama at Birmingham , Birmingham, AL, USA.
Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, USA; Nutrition Obesity Research Center, Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, USA; Comprehensive Center for Healthy Aging, University of Alabama at Birmingham, Birmingham, AL, USA; Nathan Shock Center of Excellence in the Biology of Aging, University of Alabama at Birmingham, Birmingham, AL, USA.
Nutr Healthy Aging. 2016 Oct 27;4(1):31-46. doi: 10.3233/NHA-160007.
Advancing age is the greatest single risk factor for numerous chronic diseases. Thus, the ability to target the aging process can facilitate improved healthspan and potentially lifespan. Lack of adequate glucoregulatory control remains a recurrent theme accompanying aging and chronic disease, while numerous longevity interventions result in maintenance of glucoregulatory control. In this review, we propose targeting glucose metabolism to enhance regulatory control as a means to ameliorate the aging process. We highlight that calorie restriction improves glucoregulatory control and extends both lifespan and healthspan in model organisms, but we also indicate more practical interventions (i.e., calorie restriction mimetics) are desirable for clinical application in humans. Of the calorie restriction mimetics being investigated, we focus on the type 2 diabetes drug acarbose, an -glucosidase inhibitor that when taken with a meal, results in reduced enzymatic degradation and absorption of glucose from complex carbohydrates. We discuss alternatives to acarbose that yield similar physiologic effects and describe dietary sources (e.g., sweet potatoes, legumes, and berries) of bioactive compounds with -glucosidase inhibitory activity. We indicate future research should include exploration of how non-caloric compounds like -glucosidase inhibitors modify macronutrient metabolism prior to disease onset, which may guide nutritional/lifestyle interventions to support health and reduce age-related disease risk.
年龄增长是众多慢性疾病最大的单一风险因素。因此,针对衰老过程的能力有助于改善健康寿命,并有可能延长寿命。缺乏足够的血糖调节控制一直是伴随衰老和慢性疾病反复出现的问题,而许多长寿干预措施能维持血糖调节控制。在本综述中,我们提出将靶向葡萄糖代谢以增强调节控制作为改善衰老过程的一种手段。我们强调,热量限制可改善血糖调节控制,并延长模式生物的寿命和健康寿命,但我们也指出,更具实用性的干预措施(即热量限制模拟物)对于人类临床应用是可取的。在正在研究的热量限制模拟物中,我们重点关注2型糖尿病药物阿卡波糖,一种α - 葡萄糖苷酶抑制剂,用餐时服用可减少复合碳水化合物中葡萄糖的酶促降解和吸收。我们讨论了产生类似生理效应的阿卡波糖替代物,并描述了具有α - 葡萄糖苷酶抑制活性的生物活性化合物的膳食来源(如红薯、豆类和浆果)。我们指出,未来的研究应包括探索像α - 葡萄糖苷酶抑制剂这样的无热量化合物在疾病发作前如何改变大量营养素代谢,这可能为支持健康和降低与年龄相关疾病风险的营养/生活方式干预提供指导。