Yang Nicole J, Chiu Isaac M
Department of Microbiology and Immunobiology, Division of Immunology, Harvard Medical School, Boston, MA 02115, USA.
Department of Microbiology and Immunobiology, Division of Immunology, Harvard Medical School, Boston, MA 02115, USA.
J Mol Biol. 2017 Mar 10;429(5):587-605. doi: 10.1016/j.jmb.2016.12.023. Epub 2017 Jan 6.
Mammalian hosts interface intimately with commensal and pathogenic bacteria. It is increasingly clear that molecular interactions between the nervous system and microbes contribute to health and disease. Both commensal and pathogenic bacteria are capable of producing molecules that act on neurons and affect essential aspects of host physiology. Here we highlight several classes of physiologically important molecular interactions that occur between bacteria and the nervous system. First, clostridial neurotoxins block neurotransmission to or from neurons by targeting the SNARE complex, causing the characteristic paralyses of botulism and tetanus during bacterial infection. Second, peripheral sensory neurons-olfactory chemosensory neurons and nociceptor sensory neurons-detect bacterial toxins, formyl peptides, and lipopolysaccharides through distinct molecular mechanisms to elicit smell and pain. Bacteria also damage the central nervous system through toxins that target the brain during infection. Finally, the gut microbiota produces molecules that act on enteric neurons to influence gastrointestinal motility, and metabolites that stimulate the "gut-brain axis" to alter neural circuits, autonomic function, and higher-order brain function and behavior. Furthering the mechanistic and molecular understanding of how bacteria affect the nervous system may uncover potential strategies for modulating neural function and treating neurological diseases.
哺乳动物宿主与共生菌和致病菌密切接触。越来越明显的是,神经系统与微生物之间的分子相互作用对健康和疾病都有影响。共生菌和致病菌都能够产生作用于神经元并影响宿主生理关键方面的分子。在此,我们重点介绍几类细菌与神经系统之间发生的具有生理重要性的分子相互作用。首先,梭菌神经毒素通过靶向SNARE复合体来阻断神经元之间的神经传递,在细菌感染期间导致肉毒中毒和破伤风的典型麻痹症状。其次,外周感觉神经元——嗅觉化学感应神经元和伤害感受性感觉神经元——通过不同的分子机制检测细菌毒素、甲酰肽和脂多糖,从而引发嗅觉和疼痛。细菌在感染期间还会通过靶向大脑的毒素来损害中枢神经系统。最后,肠道微生物群产生作用于肠神经元以影响胃肠蠕动的分子,以及刺激“肠-脑轴”以改变神经回路、自主功能和高级脑功能及行为的代谢产物。深入了解细菌如何影响神经系统的机制和分子过程,可能会揭示调节神经功能和治疗神经疾病的潜在策略。