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纸浆和钠基膨润土改良剂对异位辅助植物稳定修复下微量元素迁移、土壤酶活性及微生物参数的影响

Effects of Pulp and Na-Bentonite Amendments on the Mobility of Trace Elements, Soil Enzymes Activity and Microbial Parameters under Ex Situ Aided Phytostabilization.

作者信息

Wasilkowski Daniel, Nowak Anna, Płaza Grażyna, Mrozik Agnieszka

机构信息

Department of Biochemistry, Faculty of Biology and Environmental Protection, University of Silesia, Katowice, Poland.

August Chełkowski Institute of Physics, University of Silesia, Katowice, Poland.

出版信息

PLoS One. 2017 Jan 9;12(1):e0169688. doi: 10.1371/journal.pone.0169688. eCollection 2017.

Abstract

The objective of this study was to explore the potential use of pulp (by-product) from coffee processing and Na-bentonite (commercial product) for minimizing the environmental risk of Zn, Pb and Cd in soil collected from a former mine and zinc-lead smelter. The effects of soil amendments on the physicochemical properties of soil, the structural and functional diversity of the soil microbiome as well as soil enzymes were investigated. Moreover, biomass of Festuca arundinacea Schreb. (cultivar Asterix) and the uptake of trace elements in plant tissues were studied. The outdoor pot set contained the following soils: control soil (initial), untreated soil (without additives) with grass cultivation and soils treated (with additives) with and without plant development. All of the selected parameters were measured at the beginning of the experiment (t0), after 2 months of chemical stabilization (t2) and at the end of the aided phytostabilization process (t14). The obtained results indicated that both amendments efficiently immobilized the bioavailable fractions of Zn (87-91%) and Cd (70-83%) at t14; however, they were characterized by a lower ability to bind Pb (33-50%). Pulp and Na-bentonite drastically increased the activity of dehydrogenase (70- and 12-fold, respectively) at t14, while the activities of urease, acid and alkaline phosphatases differed significantly depending on the type of material that was added into the soil. Generally, the activities of these enzymes increased; however, the increase was greater for pulp (3.5-6-fold) than for the Na-bentonite treatment (1.3-2.2-fold) as compared to the control. Soil additives significantly influenced the composition and dynamics of the soil microbial biomass over the experiment. At the end, the contribution of microbial groups could be ordered as follows: gram negative bacteria, fungi, gram positive bacteria, actinomycetes regardless of the type of soil enrichment. Conversely, the shift in the functional diversity of the microorganisms in the treated soils mainly resulted from plant cultivation. Meanwhile, the highest biomass of plants at t14 was collected from the soil with Na-bentonite (6.7 g dw-1), while it was much lower in a case of pulp treatment (1.43-1.57 g dw-1). Moreover, the measurements of the heavy metal concentrations in the plant roots and shoots clearly indicated that the plants mainly accumulated metals in the roots but that the accumulation of individual metals depended on the soil additives. The efficiency of the accumulation of Pb, Cd and Zn by the roots was determined to be 124, 100 and 26% higher in the soil that was enriched with Na-bentonite in comparison with the soil that was amended with pulp, respectively. The values of the soil indices (soil fertility, soil quality and soil alteration) confirmed the better improvement of soil functioning after its enrichment with the pulp than in the presence of Na-bentonite.

摘要

本研究的目的是探索咖啡加工过程中的果肉(副产品)和钠基膨润土(商业产品)在降低从前矿区和锌铅冶炼厂采集的土壤中锌、铅和镉的环境风险方面的潜在用途。研究了土壤改良剂对土壤理化性质、土壤微生物群落结构和功能多样性以及土壤酶的影响。此外,还研究了高羊茅(品种Asterix)的生物量以及植物组织中微量元素的吸收情况。室外盆栽设置包含以下几种土壤:对照土壤(初始)、未处理土壤(无添加剂)并种植草以及添加添加剂处理的土壤(有植物生长和无植物生长)。所有选定参数在实验开始时(t0)、化学稳定2个月后(t2)以及辅助植物稳定过程结束时(t14)进行测量。所得结果表明,在t14时,两种改良剂都能有效固定锌(87 - 91%)和镉(70 - 83%)的生物可利用部分;然而,它们结合铅的能力较低(33 - 50%)。在t14时,果肉和钠基膨润土分别使脱氢酶活性大幅增加(分别为70倍和12倍),而脲酶、酸性和碱性磷酸酶的活性因添加到土壤中的物质类型不同而有显著差异。一般来说,这些酶的活性增加了;然而,与对照相比,果肉处理使酶活性增加的幅度更大(3.5 - 6倍),而钠基膨润土处理增加的幅度较小(1.3 - 2.2倍)。在整个实验过程中,土壤添加剂显著影响了土壤微生物生物量的组成和动态。最后,无论土壤富集类型如何,微生物群落的贡献顺序如下:革兰氏阴性菌、真菌、革兰氏阳性菌、放线菌。相反,处理后土壤中微生物功能多样性的变化主要是由植物种植引起的。同时,在t14时,从添加钠基膨润土的土壤中采集到的植物生物量最高(6.7 g干重-1),而果肉处理的情况下生物量则低得多(1.43 - 1.57 g干重-1)。此外,对植物根和茎中重金属浓度的测量清楚地表明,植物主要在根部积累金属,但个别金属的积累取决于土壤添加剂。与添加果肉改良的土壤相比,添加钠基膨润土的土壤中,根对铅、镉和锌的积累效率分别提高了124%、100%和26%。土壤指标(土壤肥力、土壤质量和土壤变化)的值证实,与添加钠基膨润土相比,用果肉富集土壤后土壤功能的改善效果更好。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c5c3/5221882/8689205478e3/pone.0169688.g001.jpg

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