Dietary influence of the hepatic lipid peroxidation in two strains of rats.
作者信息
Wachnik A, Biró G, Gaál O, Antal M
机构信息
National Institute of Food Hygiene and Nutrition, Budapest, Hungary.
出版信息
Nahrung. 1989;33(7):687-9.
PMID:2811985
Abstract
摘要
Wachnik A, Biró G, Gaál O, Antal M
National Institute of Food Hygiene and Nutrition, Budapest, Hungary.
Nahrung. 1989;33(7):687-9.
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