Contreras Mike T, Gallardo Maria J, Betancourt Luis R, Rada Pedro V, Ceballos Gerardo A, Hernandez Luis E, Hernandez Luis F
School of Nutrition, Faculty of Medicine, Universidad of Los Andes, Mérida, Venezuela.
Department of Morphological Sciences, Faculty of Medicine, School of Medicine, University of Los Andes, Mérida, Venezuela.
J Clin Lab Anal. 2017 Nov;31(6). doi: 10.1002/jcla.22134. Epub 2017 Feb 7.
Preterm neonates exhibit several deficiencies that endanger their lives. Understanding those disturbances will provide tools for the management of preterm neonates. The present work focuses on arginine and citrulline which has been flagged among the biochemical landmarks of prematurity.
We examined blood samples of preterm newborns as compared with mature neonates to determine the levels of arginine and citrulline by capillary zone electrophoresis with laser induced fluorescence detection (CZE-LIFD).
Significantly lower levels of arginine and citrulline were found in preterm neonates than in mature neonates (P<.01). Interestingly there was a highly significant correlation between the two amino acids in mature neonates (P<.0001). Such correlation was present in preterm neonates too (P<.01). Pearson coefficient showed that 60% of the citrulline concentration depends on arginine concentration in mature neonates. Only 20% of the citrulline concentration depends on arginine concentration in preterm neonates. Although the ratio arginine/citrulline was lower in preterm neonates than in mature neonates the difference was not statistically significant.
These results suggest that less arginine is converted to citrulline to form nitric oxide in preterm than in full-term neonates. The result is discussed in terms of the immature enzymatic systems in the preterm neonate.
早产儿存在多种危及生命的缺陷。了解这些紊乱情况将为早产儿的管理提供手段。目前的研究聚焦于精氨酸和瓜氨酸,它们已被列为早产的生化标志物。
我们检测了早产儿与足月儿的血样,通过激光诱导荧光检测毛细管区带电泳(CZE-LIFD)来测定精氨酸和瓜氨酸的水平。
早产儿的精氨酸和瓜氨酸水平显著低于足月儿(P<0.01)。有趣的是,足月儿中这两种氨基酸之间存在高度显著的相关性(P<0.0001)。早产儿中也存在这种相关性(P<0.01)。皮尔逊系数表明,足月儿中60%的瓜氨酸浓度取决于精氨酸浓度。早产儿中只有20%的瓜氨酸浓度取决于精氨酸浓度。尽管早产儿的精氨酸/瓜氨酸比值低于足月儿,但差异无统计学意义。
这些结果表明,与足月儿相比,早产儿中较少的精氨酸转化为瓜氨酸以形成一氧化氮。该结果根据早产儿不成熟的酶系统进行了讨论。