Berends A M A, Oude Elberink J N G
Rijksuniversiteit Groningen/Universitair Medisch Centrum Groningen, afd. Interne Geneeskunde, onderafdeling Allergologie, Groningen.
Ned Tijdschr Geneeskd. 2017;161:D1062.
Here we present the case of a 68-year-old patient with alpha-gal syndrome. This is a delayed-onset allergic reaction, characteristically occurring 2-6 hours after ingestion of mammalian meat products. The reaction occurs because the patient has developed IgE antibodies to a mammalian oligosaccharide epitope, galactose-α-1,3-galactose (alpha-gal); tick bites induce this IgE antibody response. Presentation varies from chronic urticaria to life-threatening anaphylaxis. The alpha-gal syndrome is usually self-limiting as long as there are no new tick bites. Clinicians should be aware of this syndrome, which is often not recognized as such.
在此,我们介绍一位患有α-半乳糖综合征的68岁患者的病例。这是一种迟发性过敏反应,其特征是在摄入哺乳动物肉类产品后2至6小时发生。该反应的发生是因为患者已针对一种哺乳动物寡糖表位——半乳糖-α-1,3-半乳糖(α-半乳糖)产生了IgE抗体;蜱虫叮咬会引发这种IgE抗体反应。临床表现从慢性荨麻疹到危及生命的过敏反应不等。只要没有新的蜱虫叮咬,α-半乳糖综合征通常会自行缓解。临床医生应了解这种综合征,因为它常常未被如此识别。