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β-葡萄糖苷酶的催化特性、功能属性及工业应用

Catalytic properties, functional attributes and industrial applications of β-glucosidases.

作者信息

Singh Gopal, Verma A K, Kumar Vinod

机构信息

Institute of Himalayan Bioresource Technology, Palampur, 176062, India.

Department of Biochemistry, College of Basic Sciences and Humanities, G. B. Pant University of Agriculture and Technology, Pantnagar, 263145, India.

出版信息

3 Biotech. 2016 Jun;6(1):3. doi: 10.1007/s13205-015-0328-z. Epub 2015 Dec 31.

DOI:10.1007/s13205-015-0328-z
PMID:28330074
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4697909/
Abstract

β-Glucosidases are diverse group of enzymes with great functional importance to biological systems. These are grouped in multiple glycoside hydrolase families based on their catalytic and sequence characteristics. Most studies carried out on β-glucosidases are focused on their industrial applications rather than their endogenous function in the target organisms. β-Glucosidases performed many functions in bacteria as they are components of large complexes called cellulosomes and are responsible for the hydrolysis of short chain oligosaccharides and cellobiose. In plants, β-glucosidases are involved in processes like formation of required intermediates for cell wall lignification, degradation of endosperm's cell wall during germination and in plant defense against biotic stresses. Mammalian β-glucosidases are thought to play roles in metabolism of glycolipids and dietary glucosides, and signaling functions. These enzymes have diverse biotechnological applications in food, surfactant, biofuel, and agricultural industries. The search for novel and improved β-glucosidase is still continued to fulfills demand of an industrially suitable enzyme. In this review, a comprehensive overview on detailed functional roles of β-glucosidases in different organisms, their industrial applications, and recent cloning and expression studies with biochemical characterization of such enzymes is presented for the better understanding and efficient use of diverse β-glucosidases.

摘要

β-葡萄糖苷酶是一类对生物系统具有重要功能意义的多样酶类。基于其催化和序列特征,它们被归为多个糖苷水解酶家族。大多数关于β-葡萄糖苷酶的研究都集中在其工业应用上,而非它们在目标生物中的内源性功能。β-葡萄糖苷酶在细菌中发挥多种功能,因为它们是称为纤维小体的大型复合体的组成部分,负责短链寡糖和纤维二糖的水解。在植物中,β-葡萄糖苷酶参与细胞壁木质化所需中间体的形成、种子萌发期间胚乳细胞壁的降解以及植物对生物胁迫的防御等过程。哺乳动物的β-葡萄糖苷酶被认为在糖脂和膳食糖苷的代谢以及信号传导功能中发挥作用。这些酶在食品、表面活性剂、生物燃料和农业等行业具有多种生物技术应用。对新型和改良β-葡萄糖苷酶的探索仍在继续,以满足工业适用酶的需求。在本综述中,对β-葡萄糖苷酶在不同生物中的详细功能作用、它们的工业应用以及此类酶的近期克隆和表达研究及生化特性进行了全面概述,以便更好地理解和有效利用多样的β-葡萄糖苷酶。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fb4a/4697909/f9b9db3fd0ff/13205_2015_328_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fb4a/4697909/f1cfa2b508d6/13205_2015_328_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fb4a/4697909/f9b9db3fd0ff/13205_2015_328_Fig2_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fb4a/4697909/f1cfa2b508d6/13205_2015_328_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/fb4a/4697909/f9b9db3fd0ff/13205_2015_328_Fig2_HTML.jpg

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