Iglesias-Fernandez Javier, Quinn Peter J, Naftalin Richard J, Domene Carmen
Department of Chemistry, School of Medicine, King's College London, London, United Kingdom.
Department of Biochemistry, School of Medicine, King's College London, London, United Kingdom.
Biophys J. 2017 Mar 28;112(6):1176-1184. doi: 10.1016/j.bpj.2017.01.030.
Experimental evidence has shown a close correlation between the composition and physical state of the membrane bilayer and glucose transport activity via the glucose transporter GLUT1. Cooling alters the membrane lipids from the fluid to gel phase, and also causes a large decrease in the net glucose transport rate. The goal of this study is to investigate how the physical phase of the membrane alters glucose transporter structural dynamics using molecular-dynamics simulations. Simulations from an initial fluid to gel phase reduce the size of the cavities and tunnels traversing the protein and connecting the external regions of the transporter and the central binding site. These effects can be ascribed solely to membrane structural changes since in silico cooling of the membrane alone, while maintaining the higher protein temperature, shows protein structural and dynamic changes very similar to those observed with uniform cooling. These results demonstrate that the protein structure is sensitive to the membrane phase, and have implications for how transmembrane protein structures respond to their physical environment.
实验证据表明,膜双层的组成和物理状态与通过葡萄糖转运蛋白GLUT1的葡萄糖转运活性之间存在密切关联。冷却会使膜脂质从流体相转变为凝胶相,同时也会导致净葡萄糖转运速率大幅下降。本研究的目的是使用分子动力学模拟来研究膜的物理相如何改变葡萄糖转运蛋白的结构动力学。从初始流体相到凝胶相的模拟减小了贯穿蛋白质并连接转运蛋白外部区域和中央结合位点的腔和通道的尺寸。这些效应可以完全归因于膜结构的变化,因为仅对膜进行计算机模拟冷却,同时保持蛋白质较高的温度,就会显示出与均匀冷却时观察到的非常相似的蛋白质结构和动力学变化。这些结果表明,蛋白质结构对膜相敏感,并对跨膜蛋白质结构如何响应其物理环境具有启示意义。