Wilcox J Ross, Jeffries H Perry
Biol Bull. 1976 Jun;150(3):522-530. doi: 10.2307/1540689.
Tissue hydration in the estuarine sand shrimp Crangon septemspinosa is correlated with nutritional conditions. Hydration levels of shrimp who are ingesting food remain normal. In starved shrimp or in individuals who are not ingesting adequate amounts of food, hydration levels are high. Presumably, water replaces metabolized tissues.
河口沙虾(Crangon septemspinosa)的组织水合作用与营养状况相关。正在摄食的虾的水合水平保持正常。在饥饿的虾或未摄入足够食物量的个体中,水合水平较高。据推测,水替代了被代谢的组织。