Kaddam Ibrahim M, Al-Shaikh Adnan M, Abaalkhail Bahaa A, Asseri Khalid S, Al-Saleh Yousef M, Al-Qarni Ali A, Al-Shuaibi Ahmed M, Tamimi Waleed G, Mukhtar Abdelmoneim M
Department of Pathology, King Abdulaziz Medical City, Jeddah, Kingdom of Saudi Arabia. E-mail.
Saudi Med J. 2017 Apr;38(4):381-390. doi: 10.15537/smj.2017.4.18753.
To measure prevalence of vitamin D deficiency in Saudi Arabia, unveil the life style, nutritional habits and status, as well as identify the potential risk factors. Method: A school-based survey targeting Saudi school students and employees was conducted during the period from 2013 to 2014 using multistage cluster random sample in Central, Western and Eastern regions. The prevalence of vitamin D deficiency and difference between various population subgroups were calculated. Logistic regression analysis was used to determine the predictors of potential risk factors. Results: Prevalence of vitamin D deficiency was 49.5% in students and 44% in employees. Life style was not adequate to protect against vitamin D depletion. Unhealthy nutritional habits were widespread, some manifested in childhood while others manifested later in life. Living in the Eastern region, females, 16-19 years of age, low economic class, obese and lack of omega 3 supplements were risk factors in students. Employees living in the Eastern region, females, middle-income class, carbonated soft drink consumers, and lack of multivitamin supplements were at higher risk. Conclusion: There is a need for a health awareness program using evidence-based recommendations. Screening for early detection and correction of the condition should be proposed to be part of the national health strategy. There is need for identifying the burden of vitamin D deficiency on other diseases to control and improve the prognosis of these conditions.
为了测定沙特阿拉伯维生素D缺乏症的患病率,揭示生活方式、营养习惯和状况,并识别潜在风险因素。方法:2013年至2014年期间,在中部、西部和东部地区采用多阶段整群随机抽样方法,对沙特在校学生和员工进行了一项基于学校的调查。计算维生素D缺乏症的患病率以及不同人群亚组之间的差异。采用逻辑回归分析来确定潜在风险因素的预测指标。结果:学生中维生素D缺乏症的患病率为49.5%,员工中为44%。生活方式不足以预防维生素D缺乏。不健康的营养习惯普遍存在,有些在儿童时期就已显现,而另一些则在成年后才显现。在学生中,居住在东部地区、女性、16 - 19岁、经济阶层较低、肥胖以及缺乏ω-3补充剂是风险因素。在员工中,居住在东部地区、女性、中等收入阶层、饮用碳酸软饮料以及缺乏多种维生素补充剂的人群风险更高。结论:需要开展一项基于循证建议的健康意识项目。应建议将早期检测和纠正该病症的筛查作为国家卫生战略的一部分。有必要确定维生素D缺乏症对其他疾病的影响,以控制和改善这些病症的预后。