Wang Qing-Hui, Guo Shuai, Yang Xue-Yan, Zhang Yi-Fan, Shang Ming-Ying, Shang Ying-Hui, Xiao Jun-Jun, Cai Shao-Qing
Department of Natural Medicine, School of Pharmaceutical Sciences, Peking University Health Science Center, Beijing 100191, China.
Department of Natural Medicine, School of Pharmaceutical Sciences, Peking University Health Science Center, Beijing 100191, China.
Chin J Nat Med. 2017 Mar;15(3):225-233. doi: 10.1016/S1875-5364(17)30039-0.
Four prenylated flavonoids compounds 1-4, named sinopodophyllines A-D, and a flavonoid glycoside (compound 13), sinopodophylliside A, together with 19 known compounds (compounds 5-12 and 14-24) were isolated from the fruits of Sinopodophyllum hexandrum. The structures of new compounds were elucidated by extensive spectroscopic analysis, including HRESIMS, 1D and 2D NMR. Compounds 1-6, 9-11, and 14-17 were tested for their cytotoxicity against human breast-cancer T47D, MCF-7 and MDA-MB-231 cells in vitro, and compounds 2, 5, 6, 10 and 11 showed significant cytotoxicity (IC values < 10 μmol·L) against T47D cells.
从桃儿七果实中分离得到4个异戊烯基黄酮类化合物1 - 4,命名为桃儿七辛酮A - D,1个黄酮苷(化合物13),即桃儿七苷A,以及19个已知化合物(化合物5 - 12和14 - 24)。通过广泛的光谱分析,包括高分辨电喷雾电离质谱(HRESIMS)、一维和二维核磁共振(1D和2D NMR)对新化合物的结构进行了阐明。对化合物1 - 6、9 - 11和14 - 17进行了体外抗人乳腺癌T47D、MCF - 7和MDA - MB - 231细胞的细胞毒性测试,化合物2、5、6、10和11对T47D细胞显示出显著的细胞毒性(IC值<10 μmol·L)。