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实验进化揭示了酵母细胞聚集的有利适应性途径。

Experimental Evolution Reveals Favored Adaptive Routes to Cell Aggregation in Yeast.

作者信息

Hope Elyse A, Amorosi Clara J, Miller Aaron W, Dang Kolena, Heil Caiti Smukowski, Dunham Maitreya J

机构信息

Department of Genome Sciences, University of Washington School of Medicine, Seattle, Washington 98195.

Department of Genome Sciences, University of Washington School of Medicine, Seattle, Washington 98195

出版信息

Genetics. 2017 Jun;206(2):1153-1167. doi: 10.1534/genetics.116.198895. Epub 2017 Apr 26.

DOI:10.1534/genetics.116.198895
PMID:28450459
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5499169/
Abstract

Yeast flocculation is a community-building cell aggregation trait that is an important mechanism of stress resistance and a useful phenotype for brewers; however, it is also a nuisance in many industrial processes, in clinical settings, and in the laboratory. Chemostat-based evolution experiments are impaired by inadvertent selection for aggregation, which we observe in 35% of populations. These populations provide a testing ground for understanding the breadth of genetic mechanisms uses to flocculate, and which of those mechanisms provide the biggest adaptive advantages. In this study, we employed experimental evolution as a tool to ask whether one or many routes to flocculation are favored, and to engineer a strain with reduced flocculation potential. Using a combination of whole genome sequencing and bulk segregant analysis, we identified causal mutations in 23 independent clones that had evolved cell aggregation during hundreds of generations of chemostat growth. In 12 of those clones, we identified a transposable element insertion in the promoter region of known flocculation gene , and, in an additional five clones, we recovered loss-of-function mutations in transcriptional repressor , which regulates and other related genes. Other causal mutations were found in genes that have not been previously connected to flocculation. Evolving a deletion strain revealed that this single deletion reduces flocculation occurrences to 3%, and demonstrated the efficacy of using experimental evolution as a tool to identify and eliminate the primary adaptive routes for undesirable traits.

摘要

酵母絮凝是一种细胞聚集特性,它是抗逆的重要机制,也是酿酒商所期望的一种有用表型;然而,在许多工业过程、临床环境和实验室中,它也是一个麻烦。基于恒化器的进化实验会因不经意间对聚集的选择而受到影响,我们在35%的群体中观察到了这种情况。这些群体为理解用于絮凝的遗传机制的广度以及哪些机制提供最大的适应性优势提供了一个试验场。在本研究中,我们采用实验进化作为工具,来探究絮凝是一条还是多条途径受到青睐,并设计一种絮凝潜力降低的菌株。通过全基因组测序和大量分离群体分析相结合的方法,我们在23个独立克隆中鉴定出了因果突变,这些克隆在恒化器生长的数百代过程中进化出了细胞聚集特性。在其中12个克隆中,我们在已知絮凝基因的启动子区域鉴定出一个转座子插入,在另外5个克隆中,我们发现了转录抑制因子的功能缺失突变,该转录抑制因子调控该絮凝基因及其他相关基因。在之前未与絮凝相关联的基因中也发现了其他因果突变。对一个缺失菌株进行进化研究表明,这种单一缺失将絮凝发生率降低到了3%,并证明了使用实验进化作为工具来识别和消除不良性状主要适应性途径的有效性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/d33a78bf297c/1153fig4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/7e128039fffb/1153fig1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/d7a8253d8aaa/1153fig2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/a3c594f23819/1153fig3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/d33a78bf297c/1153fig4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/7e128039fffb/1153fig1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/d7a8253d8aaa/1153fig2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/a3c594f23819/1153fig3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/72b1/5499169/d33a78bf297c/1153fig4.jpg

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