Li Shanshan, Wang Quanjuan, Lin Xiujuan, Jin Xiaolu, Liu Lan, Wang Caihong, Chen Qiong, Liu Jianxin, Liu Hongyun
Institute of Dairy Science, College of Animal Sciences, Zhejiang University, Hangzhou 310058, China.
Int J Mol Sci. 2017 May 5;18(5):983. doi: 10.3390/ijms18050983.
"Omics" is the application of genomics, transcriptomics, proteomics, and metabolomics in biological research. Over the years, tremendous amounts of biological information has been gathered regarding the changes in gene, mRNA and protein expressions as well as metabolites in different physiological conditions and regulations, which has greatly advanced our understanding of the regulation of many physiological and pathophysiological processes. The aim of this review is to comprehensively describe the advances in our knowledge regarding lactation mainly in dairy cows that were obtained from the "omics" studies. The "omics" technologies have continuously been preferred as the technical tools in lactation research aiming to develop new nutritional, genetic, and management strategies to improve milk production and milk quality in dairy cows.
“组学”是基因组学、转录组学、蛋白质组学和代谢组学在生物学研究中的应用。多年来,已经收集了大量关于不同生理条件和调控下基因、mRNA和蛋白质表达以及代谢物变化的生物学信息,这极大地推进了我们对许多生理和病理生理过程调控的理解。本综述的目的是全面描述主要从奶牛“组学”研究中获得的关于泌乳知识的进展。“组学”技术一直是泌乳研究中首选的技术工具,旨在开发新的营养、遗传和管理策略,以提高奶牛的产奶量和牛奶质量。