Department of Plant Pathology, Laboratory of Host-Pathogen Interaction, Viçosa Federal University, Viçosa, Minas Gerais State, Brazil, 36570-900; email:
Department of Plant Pathology & Crop Physiology, Louisiana State University Agricultural Center, Baton Rouge, Louisiana 70803; email:
Annu Rev Phytopathol. 2017 Aug 4;55:85-107. doi: 10.1146/annurev-phyto-080516-035312. Epub 2017 May 15.
Silicon (Si) plays a pivotal role in the nutritional status of a wide variety of monocot and dicot plant species and helps them, whether directly or indirectly, counteract abiotic and/or biotic stresses. In general, plants with a high root or shoot Si concentration are less prone to pest attack and exhibit enhanced tolerance to abiotic stresses such as drought, low temperature, or metal toxicity. However, the most remarkable effect of Si is the reduction in the intensities of a number of seedborne, soilborne, and foliar diseases in many economically important crops that are caused by biotrophic, hemibiotrophic, and necrotrophic plant pathogens. The reduction in disease symptom expression is due to the effect of Si on some components of host resistance, including incubation period, lesion size, and lesion number. The mechanical barrier formed by the polymerization of Si beneath the cuticle and in the cell walls was the first proposed hypothesis to explain how this element reduced the severity of plant diseases. However, new insights have revealed that many plant species supplied with Si have the phenylpropanoid and terpenoid pathways potentiated and have a faster and stronger transcription of defense genes and higher activities of defense enzymes. Photosynthesis and the antioxidant system are also improved for Si-supplied plants. Although the current understanding of how this overlooked element improves plant reaction against pathogen infections, pest attacks, and abiotic stresses has advanced, the exact mechanism(s) by which it modulates plant physiology through the potentiation of host defense mechanisms still needs further investigation at the genomic, metabolomic, and proteomic levels.
硅(Si)在多种单子叶和双子叶植物的营养状况中起着关键作用,并帮助它们直接或间接地抵抗非生物和/或生物胁迫。一般来说,根或地上部 Si 浓度高的植物不易受到害虫侵害,并表现出对干旱、低温或金属毒性等非生物胁迫的增强耐受性。然而,Si 最显著的作用是降低许多经济上重要作物中由生物、半生物和坏死性植物病原体引起的一些种传、土传和叶部病害的强度。病害症状表达的减少是由于 Si 对宿主抗性的某些成分的影响,包括潜伏期、病变大小和病变数量。在表皮和细胞壁下聚合形成的 Si 机械屏障是第一个解释该元素如何降低植物病害严重程度的假设。然而,新的研究揭示了许多施 Si 的植物物种增强了苯丙烷和萜烯途径,并具有更快、更强的防御基因转录和更高的防御酶活性。施 Si 的植物的光合作用和抗氧化系统也得到了改善。尽管目前对这个被忽视的元素如何通过增强宿主防御机制来改善植物对病原体感染、害虫侵害和非生物胁迫的反应有了更多的了解,但它通过增强宿主防御机制来调节植物生理学的确切机制仍需要在基因组、代谢组和蛋白质组水平上进一步研究。