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血浆与红细胞中n-3脂肪酸的转换率:系统评价与meta回归分析

Conversion ratios of n-3 fatty acids between plasma and erythrocytes: a systematic review and meta-regression.

作者信息

Hu Xue Feng, Sandhu Simran K, Harris William S, Chan Hing Man

机构信息

1Department of Biology,University of Ottawa,Ottawa, ON,K1N 6N5,Canada.

2Department of Health Sciences,University of Ottawa,Ottawa, ON,K1N 6N5,Canada.

出版信息

Br J Nutr. 2017 Apr;117(8):1162-1173. doi: 10.1017/S0007114517001052. Epub 2017 May 22.

Abstract

As biomarkers of dietary intake or disease risk factor, n-3 fatty acid (FA) can be measured in plasma phospholipids (PL), total lipids (TL) or erythrocytes. However, the numeric relationships between n-3 FA in these lipid pools are not clear. Our goal was to derive conversion ratios for plasma and erythrocyte n-3 FA. Potential studies were identified through systematic literature search in PubMed, Embase and the Cochrane Library of Systematic reviews (1950 to October 2014). In all, fifty-six studies reporting n-3 in healthy individuals were included, of which thirty-four articles reported plasma PL and erythrocytes, and twenty-two reported plasma TL and erythrocytes. Meta-regressions were performed to quantify the ratio between plasma and erythrocyte n-3 FA weight percentages, controlling for covariates including age, sex and study design. The conversion ratios from plasma PL to erythrocytes for EPA, DHA, DPA and total n-3 PUFA are 0·75, 1·16, 2·32 and 1·22; the corresponding conversion ratios from plasma TL to erythrocytes are 1·00, 2·10, 3·85 and 2·08, respectively. The conversion ratios were validated using reported values from the literature and measured data from fifty individuals. The relative error of the predicted results were within 10 % of the mean reported values except for EPA, and the individual measured data except for DPA, in plasma TL. The conversion ratios between plasma PL and erythrocytes were more stable compared with plasma TL. Such conversion ratios will be useful for nutritionists or public health professionals to assess FA profiles of different populations using data collected with different methodologies.

摘要

作为饮食摄入量或疾病风险因素的生物标志物,n-3脂肪酸(FA)可在血浆磷脂(PL)、总脂质(TL)或红细胞中进行测量。然而,这些脂质库中n-3 FA之间的数值关系尚不清楚。我们的目标是得出血浆和红细胞n-3 FA的转换率。通过在PubMed、Embase以及Cochrane系统评价图书馆(1950年至2014年10月)中进行系统的文献检索来确定潜在的研究。总共纳入了56项报告健康个体n-3情况的研究,其中34篇文章报告了血浆PL和红细胞,22篇报告了血浆TL和红细胞。进行了Meta回归以量化血浆和红细胞n-3 FA重量百分比之间的比率,并对包括年龄、性别和研究设计在内的协变量进行控制。二十碳五烯酸(EPA)、二十二碳六烯酸(DHA)、二十二碳五烯酸(DPA)和总n-3多不饱和脂肪酸(PUFA)从血浆PL到红细胞的转换率分别为0.75、1.16、2.32和1.22;从血浆TL到红细胞的相应转换率分别为1.00、2.10、3.85和2.08。使用文献报道的值和50名个体的测量数据对转换率进行了验证。除了血浆TL中的EPA以及除DPA之外的个体测量数据外,预测结果的相对误差在平均报告值的10%以内。与血浆TL相比,血浆PL和红细胞之间的转换率更稳定。这样的转换率将有助于营养学家或公共卫生专业人员使用不同方法收集的数据来评估不同人群的脂肪酸谱。

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