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饮食行为与美国成年人行动受限者死亡率之间的关联。

Association between dietary behavior and mortality among American adults with mobility limitations.

机构信息

Physical Activity Epidemiology Laboratory, Exercise Psychology Laboratory, Department of Health, Exercise Science and Recreation Management, University of Mississippi, USA.

Physical Activity Epidemiology Laboratory, Exercise Psychology Laboratory, Department of Health, Exercise Science and Recreation Management, University of Mississippi, USA.

出版信息

Disabil Health J. 2018 Jan;11(1):126-129. doi: 10.1016/j.dhjo.2017.05.006. Epub 2017 Jun 1.

Abstract

BACKGROUND

Limited research has evaluated the relationship between dietary behavior and mortality among those with mobility limitations.

OBJECTIVE

To examine the association between dietary behavior and mortality in a national sample of American adults with mobility limitations.

METHODS

Data from the 2003-2006 National Health and Nutrition Examination Survey were utilized. Participants were followed through 2011. Based on self-report, analyzed participants included those with mobility limitations (N = 1369). Dietary behavior was assessed from the alternate healthy eating index (AHEI).

RESULTS

For the sample, 108,010 person-months occurred with an all-cause mortality rate of 2.07 per 1000 person-months. Dietary behavior was associated with reduced all-cause mortality risk when expressed both as a continuous variable and binary variable (i.e., meeting dietary guidelines). With regard to the latter, and after adjustments, those meeting dietary guidelines (vs. not) had a 40% reduced hazard of all-cause death (HR = 0.60; 95% CI: 0.38-0.97; P = 0.03).

CONCLUSION

Among adults with mobility limitations, and thus, who unable to engage in sufficient physical activity, dietary behavior may have survival benefits.

摘要

背景

有限的研究评估了有行动障碍者的饮食行为与死亡率之间的关系。

目的

在有行动障碍的美国成年人的全国样本中,研究饮食行为与死亡率之间的关联。

方法

利用了 2003-2006 年国家健康与营养调查的数据。参与者随访至 2011 年。根据自我报告,分析参与者包括有行动障碍者(N=1369)。饮食行为通过替代健康饮食指数(AHEI)进行评估。

结果

对于该样本,共发生 108010 人月,全因死亡率为每 1000 人月 2.07 人。饮食行为与全因死亡率风险降低相关,无论是以连续变量还是二分类变量(即,符合饮食指南)表示。关于后者,在调整后,符合饮食指南(vs. 不符合)者的全因死亡风险降低了 40%(HR=0.60;95%CI:0.38-0.97;P=0.03)。

结论

在有行动障碍的成年人中,由于无法进行足够的身体活动,饮食行为可能具有生存益处。

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