Cheng Dai, Wan Zhaodong, Zhang Xinyu, Li Jian, Li He, Wang Chunling
Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology & Business University (BTBU), Beijing 100048, China.
Key Laboratory of Food Safety and Sanitation, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China.
Nutrients. 2017 Jul 6;9(7):708. doi: 10.3390/nu9070708.
Based on the well-known toxicity of cyclophosphamide (CYP) on the immune system, this research investigated the modulating effects of the long-term dietary (CV) supplementation on the immunosuppression induced by CYP in mice, in order to provide a novel dietary design to mitigate the side effects of CYP therapy. Control, CYP-treated, CYP + CV (6%), CYP + CV (12%) and CYP + CV (24%) were used for 6 weeks, CV supplement in diet recovered the significantly reduced immunological function in CYP treated mice. As CV may have a modulating function through the inducible expression of cytokines, we assayed the expressions of interleukin-2 (IL-2), interleukin-12 (IL-12), tumor necrosis factor-α (TNF-α) and interferon-γ (IFN-γ). Our results suggested that CYP significantly reduced the lymphocytes proliferation and phagocytic activities of macrophages, and stimulated the production of IL-2, IL-12, TNF-α and IFN-γ and that this impairment has been successfully adjusted by CV supplementation. Treatment with the algae also enhanced the natural killer (NK) cells cytotoxicity, and ameliorate histological changes of the spleen in CYP-treated mice. Therefore, as we found in this study, a diet supplemented with whole CV has beneficial effects on CVP-induced immunosuppression, through its immunomodulatory potential.
基于环磷酰胺(CYP)对免疫系统的已知毒性,本研究调查了长期膳食补充小球藻(CV)对CYP诱导的小鼠免疫抑制的调节作用,以便提供一种新的膳食设计来减轻CYP治疗的副作用。将对照组、CYP处理组、CYP + CV(6%)组、CYP + CV(12%)组和CYP + CV(24%)组处理6周,膳食中补充CV可恢复CYP处理小鼠中显著降低的免疫功能。由于CV可能通过细胞因子的诱导表达发挥调节功能,我们检测了白细胞介素-2(IL-2)、白细胞介素-12(IL-12)、肿瘤坏死因子-α(TNF-α)和干扰素-γ(IFN-γ)的表达。我们的结果表明,CYP显著降低了淋巴细胞增殖和巨噬细胞的吞噬活性,并刺激了IL-2、IL-12、TNF-α和IFN-γ的产生,而这种损伤已通过补充CV成功调节。用小球藻处理还增强了自然杀伤(NK)细胞的细胞毒性,并改善了CYP处理小鼠脾脏的组织学变化。因此,正如我们在本研究中发现的,补充完整小球藻的饮食通过其免疫调节潜力对CYP诱导的免疫抑制具有有益作用。