Pellegrino M, Berardo N, Giraudo J, Nader-Macías M E F, Bogni C
1 Departamento de Microbiología e Inmunología, Facultad de Ciencias Exactas, Físico-Químicas y Naturales, Universidad Nacional de Río Cuarto, Ruta 36 Km 601, X5804ZAB Río Cuarto, Córdoba, Argentina.
4 Member of Consejo Nacional de Investigaciones Científicas y Tecnológicas (CIC-CONICET), Buenos Aires, Argentina.
Benef Microbes. 2017 Aug 24;8(4):589-596. doi: 10.3920/BM2016.0194. Epub 2017 Jul 13.
The use of lactic acid bacteria (LAB) in animal feed, constitute an alternative tool for bovine mastitis prevention. Previously, two LAB strains were isolated from bovine milk and selected for their probiotics properties. So far, immune response of inoculating LAB in bovine udders at dry-off period has not been investigated. The immunoglobulin isotype levels and memory cell proliferation in blood and milk of animals inoculated with Lactobacillus lactis subsp. lactis CRL1655 and Lactobacillus perolens CRL1724 at dry-off period was studied. Ten animals were inoculated intramammarily with 10 cells of each LAB (IG) and 2 animals used as control (NIG). Milk and blood samples were taken before inoculation and 1, 2, 4, 6, 12 and 24 h and 7 and 14 days after inoculation. Somatic cell count (SCC) in milk, the presence of bovine mastitis pathogens, the levels of antibodies and lymphocyte proliferation were determined. In the IG, the SCC was <250,000 cells/ml up to 4 h after intramammary inoculation. Six and 12 h after inoculation, the SCC increased up to 600,000 and 2,000,000 cells/ml, respectively. In the NIG, the SCC reached the maximum value 7 days after inoculation. Microbiological analysis showed that all samples were negative for major bovine mastitis pathogens after 24-48 h of incubation. In general, LAB inoculation increased the amount of IgG isotypes in blood and milk, and these antibodies were able to recognise Staphylococcus aureus epitopes. Lymphocytes proliferation was significantly higher in the IG at all time points assayed, following LAB or S. aureus stimulation. The lymphocytes of animals inoculated with LAB do not react in vitro to the presence of S. aureus antigen.. The results showed that probiotic microorganisms could be a natural and effective alternative in the prevention of bovine mastitis at dry-off period and act as immunomodulatory stimulating local and systemic defence lines.
在动物饲料中使用乳酸菌(LAB)是预防奶牛乳腺炎的一种替代手段。此前,从牛乳中分离出两株乳酸菌,并因其益生菌特性而被选中。到目前为止,尚未研究在干奶期向奶牛乳房接种乳酸菌后的免疫反应。研究了在干奶期接种乳酸乳球菌乳酸亚种CRL1655和罗伊氏乳杆菌CRL1724的动物血液和乳汁中的免疫球蛋白同种型水平及记忆细胞增殖情况。10只动物经乳房内接种每种乳酸菌10个细胞(IG组),2只动物作为对照(NIG组)。在接种前以及接种后1、2、4、6、12和24小时以及7和14天采集乳汁和血液样本。测定了乳汁中的体细胞计数(SCC)、奶牛乳腺炎病原体的存在情况、抗体水平和淋巴细胞增殖情况。在IG组中,乳房内接种后4小时内SCC<每毫升250,000个细胞。接种后6小时和12小时,SCC分别增至每毫升600,000个细胞和2,000,000个细胞。在NIG组中,接种后7天SCC达到最大值。微生物学分析表明,孵育24 - 48小时后,所有样本对主要奶牛乳腺炎病原体均呈阴性。总体而言,接种乳酸菌增加了血液和乳汁中IgG同种型的量,并且这些抗体能够识别金黄色葡萄球菌表位。在所有检测时间点,经乳酸菌或金黄色葡萄球菌刺激后,IG组中的淋巴细胞增殖显著更高。接种乳酸菌的动物的淋巴细胞在体外对金黄色葡萄球菌抗原的存在无反应。结果表明,益生菌微生物可能是干奶期预防奶牛乳腺炎的一种天然且有效的替代方法,并作为免疫调节剂刺激局部和全身防御系统。