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关于枳实(苦橙)提取物和对-辛弗林的安全性、有效性及作用机制研究

Safety, Efficacy, and Mechanistic Studies Regarding Citrus aurantium (Bitter Orange) Extract and p-Synephrine.

作者信息

Stohs Sidney J

机构信息

Creighton University Medical Center, Kitsto Consulting LLC, Frisco, TX, USA.

出版信息

Phytother Res. 2017 Oct;31(10):1463-1474. doi: 10.1002/ptr.5879. Epub 2017 Jul 28.

DOI:10.1002/ptr.5879
PMID:28752649
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5655712/
Abstract

Citrus aurantium L. (bitter orange) extracts that contain p-synephrine as the primary protoalkaloid are widely used for weight loss/weight management, sports performance, appetite control, energy, and mental focus and cognition. Questions have been raised about the safety of p-synephrine because it has some structural similarity to ephedrine. This review focuses on current human, animal, in vitro, and mechanistic studies that address the safety, efficacy, and mechanisms of action of bitter orange extracts and p-synephrine. Numerous studies have been conducted with respect to p-synephrine and bitter orange extract because ephedra and ephedrine were banned from use in dietary supplements in 2004. Approximately 30 human studies indicate that p-synephrine and bitter orange extracts do not result in cardiovascular effects and do not act as stimulants at commonly used doses. Mechanistic studies suggest that p-synephrine exerts its effects through multiple actions, which are discussed. Because p-synephrine exhibits greater adrenergic receptor binding in rodents than humans, data from animals cannot be directly extrapolated to humans. This review, as well as several other assessments published in recent years, has concluded that bitter orange extract and p-synephrine are safe for use in dietary supplements and foods at the commonly used doses. Copyright © 2017 The Authors Phytotherapy Research Published by John Wiley & Sons Ltd.

摘要

含有对羟基苯乙胺作为主要原生物碱的酸橙提取物被广泛用于减肥/体重管理、提高运动表现、控制食欲、提升能量以及增强精神注意力和认知能力。由于对羟基苯乙胺与麻黄碱在结构上有一些相似之处,人们对其安全性提出了质疑。本综述聚焦于当前关于酸橙提取物和对羟基苯乙胺的安全性、有效性及作用机制的人体、动物、体外和机制研究。由于麻黄和麻黄碱在2004年被禁止用于膳食补充剂,因此针对对羟基苯乙胺和酸橙提取物进行了大量研究。约30项人体研究表明,对羟基苯乙胺和酸橙提取物在常用剂量下不会产生心血管效应,也不具有刺激作用。机制研究表明,对羟基苯乙胺通过多种作用发挥其效果,本文对此进行了讨论。由于对羟基苯乙胺在啮齿动物中比在人类中表现出更强的肾上腺素能受体结合能力,动物数据不能直接外推至人类。本综述以及近年来发表的其他几项评估得出结论,酸橙提取物和对羟基苯乙胺在常用剂量下用于膳食补充剂和食品是安全的。版权所有© 2017作者 植物疗法研究 由约翰·威利父子有限公司出版

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/97f8/5655712/8157b2dee42e/PTR-31-1463-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/97f8/5655712/8157b2dee42e/PTR-31-1463-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/97f8/5655712/8157b2dee42e/PTR-31-1463-g001.jpg

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