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一种突变型磷酸丙糖异构酶的反应能量学,其中活性位点的谷氨酸已被替换为天冬氨酸。

Reaction energetics of a mutant triosephosphate isomerase in which the active-site glutamate has been changed to aspartate.

作者信息

Raines R T, Sutton E L, Straus D R, Gilbert W, Knowles J R

出版信息

Biochemistry. 1986 Nov 4;25(22):7142-54. doi: 10.1021/bi00370a057.

Abstract

The essential catalytic base at the active site of the glycolytic enzyme triosephosphate isomerase is the carboxylate group of Glu-165, which directly abstracts either the 1-pro-R proton of dihydroxyacetone phosphate or the 2-proton of (R)-glyceraldehyde 3-phosphate to yield the cis-enediol intermediate. Using the methods of site-directed mutagenesis, we have replaced Glu-165 by Asp. The three enzymes chicken isomerase from chicken muscle, wild-type chicken isomerase expressed in Escherichia coli, and mutant (Glu-165 to Asp) chicken isomerase expressed in E. coli have each been purified to homogeneity. The specific catalytic activities of the two wild-type isomerases are identical, while the specific activity of the mutant enzyme is reduced by a factor of about 1000. The observed kinetic differences do not derive from a change in mechanism in which the aspartate of the mutant enzyme acts as a general base through an intervening water molecule, because the D2O solvent isotope effects and the stoichiometries of inactivation with bromohydroxyacetone phosphate are identical for the wild-type and mutant enzymes. Using the range of isotopic experiments that were used to delineate the free-energy profile of the wild-type chicken enzyme, we here derive the complete energetics of the reaction catalyzed by the mutant protein. Comparison of the reaction energetics for the wild-type and mutant isomerases shows that only the free energies of the transition states for the two enolization steps have been seriously affected. Each of the proton abstraction steps is about 1000-fold slower in the mutant enzyme. Evidently, the excision of a methylene group from the side chain of the essential glutamate has little effect on the free energies of the intermediate states but dramatically reduces the stabilities of the transition states for the chemical steps in the catalyzed reaction.

摘要

糖酵解酶磷酸丙糖异构酶活性位点的关键催化碱基是Glu-165的羧基,它直接夺取磷酸二羟丙酮的1-前-R质子或3-磷酸(R)-甘油醛的2-质子,生成顺式烯二醇中间体。我们采用定点诱变方法,将Glu-165替换为Asp。从鸡肌肉中提取的鸡异构酶、在大肠杆菌中表达的野生型鸡异构酶以及在大肠杆菌中表达的突变型(Glu-165突变为Asp)鸡异构酶,均已纯化至同质。两种野生型异构酶的比催化活性相同,而突变酶的比活性降低了约1000倍。观察到的动力学差异并非源于突变酶的天冬氨酸通过中间水分子作为通用碱基的机制变化,因为野生型和突变型酶的重水溶剂同位素效应以及与磷酸溴代羟基丙酮的失活化学计量相同。利用用于描绘野生型鸡酶自由能曲线的一系列同位素实验,我们在此推导了突变蛋白催化反应的完整能量学。野生型和突变型异构酶反应能量学的比较表明,只有两个烯醇化步骤的过渡态自由能受到了严重影响。突变酶中每个质子夺取步骤的速度都慢了约1000倍。显然,从必需谷氨酸侧链切除一个亚甲基对中间态的自由能影响不大,但显著降低了催化反应中化学步骤过渡态的稳定性。

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