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[牡丹种皮、种仁及其提取物中十种芪类化合物的测定及其抗氧化活性]

[Determination of ten stilbenes and their antioxidant activity of peony seed coat, seed kernel and seed coat extracts].

作者信息

He Chun-Nian, Bi Wu, Shen Jie, Peng Yong, Xiao Pei-Gen

机构信息

Institute of Medicinal Plant Development, Chinese Academy of Medical Science, Peking Union Medical College, Beijing 100193, China.

Key Laboratory of Bioactive Substances and Resources Utilization of Chinese Herbal Medicine (Peking Union Medical College), Ministry of Education, Beijing 100193, China.

出版信息

Zhongguo Zhong Yao Za Zhi. 2016 Mar;41(6):1081-1086. doi: 10.4268/cjcmm20160618.

Abstract

The seed of tree peony and herbaceous peony contained a variety of stilbenes which possess many pharmacological activities, such as antitumor, anti-inflammatory, allergy and neuraminidase inhibition. In order to develop and use peony seed resources, a simple and sensitive HPLC-DAD was developed for simultaneous determination of 10 stilbenes in peony samples, i.e.,suffruticosol A,suffruticosol B,suffruticosol C,trans-resveratrol,cis-ε-viniferin,trans-ε-viniferin,cis-suffruticosol D,cis-gnetin H,trans-suffruticosol D and trans-gnetin H. At the same time, the scavenging activity of DPPH free radicals was employed to evaluate their antioxidant effect. The results showed that the 10 stilbenes are mainly present in peony seed coat (total content of more than 16.7%) compared to peony seed kernel (total content less than 0.3%), and can be enriched in the extract of peony seed coat (total content of more than 75%) The extract of peony seed coat and 10 stilbenes exhibited significant antioxidant properties. This work provides a foundation for comprehensive utilization of the tree peony and herbaceous peony seed resources.

摘要

牡丹籽和芍药籽中含有多种具有多种药理活性的芪类化合物,如抗肿瘤、抗炎、抗过敏和抑制神经氨酸酶等。为了开发和利用牡丹籽资源,建立了一种简单灵敏的高效液相色谱-二极管阵列检测法(HPLC-DAD),用于同时测定牡丹样品中的10种芪类化合物,即丹皮酚A、丹皮酚B、丹皮酚C、反式白藜芦醇、顺式-ε-葡萄素、反式-ε-葡萄素、顺式丹皮酚D、顺式尼泊尔叶下珠素H、反式丹皮酚D和反式尼泊尔叶下珠素H。同时,采用1,1-二苯基-2-三硝基苯肼(DPPH)自由基清除活性评价其抗氧化作用。结果表明,与牡丹籽仁(总含量小于0.3%)相比,10种芪类化合物主要存在于牡丹籽皮中(总含量超过16.7%),且可在牡丹籽皮提取物中富集(总含量超过75%)。牡丹籽皮提取物和10种芪类化合物均表现出显著的抗氧化性能。本研究为牡丹和芍药籽资源的综合利用提供了依据。

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