Srinivasan Shruti, Nandlal Bhojraj, Rao M Vsst Subba
Department of Pedodontics and Preventive Dentistry, JSS Dental College and Hospital, JSS University, Mysore, Karnataka, India.
Department of Biochemistry, JSS Medical College, JSS University, Mysore, Karnataka, India.
J Indian Soc Pedod Prev Dent. 2017 Oct-Dec;35(4):307-311. doi: 10.4103/JISPPD.JISPPD_323_16.
Probiotics are live microorganisms which when administered in adequate amounts confer health benefits on the host. Commonly, most of the organisms ascribed as having probiotic properties belong to the genera Lactobacillus and Bifidobacterium and milk is the most commonly used vehicle.
The study was aimed at analyzing the biofilm formation by plaque regrowth method upon the usage of a probiotic toothpaste containing Lactobacillus paracasei by measuring the optical density using a spectrophotometer.
A commercially available probiotic toothpaste, PerioBiotic (spearmint flavored) from the company Designs for Health, has been tested. The toothpaste contains the strain L. paracasei, which has been found to co-aggregate with Streptococcus mutans (MS). The Plaque Glycolysis and Regrowth Method (PGRM) was used for the evaluation of the antimicrobial effects on plaque metabolism in vivo. PGRM is based on the observation that natural fasted dental plaque, sampled from different quadrants of the dentition, exhibits similar metabolic and regrowth properties when suspended at equal "biomass" in standardized media.
The results suggest that L. paracasei-based toothpaste, PerioBiotic, is effective in the reduction of MSmonospecies biofilm, but the activity appears short lived when high sucrose exposure is administered.
益生菌是一类活的微生物,当给予足够数量时能给宿主带来健康益处。通常,大多数被认为具有益生菌特性的微生物属于乳酸杆菌属和双歧杆菌属,而牛奶是最常用的载体。
本研究旨在通过使用分光光度计测量光密度,采用菌斑再生长法分析含有副干酪乳杆菌的益生菌牙膏使用后生物膜的形成情况。
对一款市售的益生菌牙膏——来自健康设计公司的PerioBiotic(薄荷味)进行了测试。该牙膏含有副干酪乳杆菌菌株,已发现其能与变形链球菌(MS)共同聚集。采用菌斑糖酵解和再生长法(PGRM)评估其对体内菌斑代谢的抗菌作用。PGRM基于这样的观察:从牙列不同象限采集的天然禁食牙菌斑,当以相等“生物量”悬浮于标准化培养基中时,表现出相似的代谢和再生长特性。
结果表明,基于副干酪乳杆菌的牙膏PerioBiotic在减少MS单菌种生物膜方面有效,但在高蔗糖暴露情况下,其活性似乎持续时间较短。