• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

膳食炎症指数与结直肠癌风险的关系:一项荟萃分析。

Dietary Inflammatory Index and Colorectal Cancer Risk-A Meta-Analysis.

机构信息

Cancer Prevention and Control Program, University of South Carolina, Columbia, SC 29208, USA.

Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia, SC 29208, USA.

出版信息

Nutrients. 2017 Sep 20;9(9):1043. doi: 10.3390/nu9091043.

DOI:10.3390/nu9091043
PMID:28930191
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5622803/
Abstract

Diet and chronic inflammation of the colon have been suggested to be risk factors in the development of colorectal cancer (CRC). The possible link between inflammatory potential of diet, measured through the Dietary Inflammatory Index (DII), and CRC has been investigated in several populations across the world. The aim of this study was to conduct a meta-analysis on studies exploring this association. Data from nine studies were eligible, of which five were case-control and four were cohort studies. Results from meta-analysis showed a positive association between increasing DII scores, indicating a pro-inflammatory diet, and CRC. Individuals in the highest versus the lowest (reference) DII category showed an overall 40% increased risk of CRC with moderate evidence of heterogeneity [relative risk (RR) = 1.40, 95% confidence interval (CI): 1.26, 1.55; ² = 69%, < 0.001]. When analyzed as a continuous variable, results showed an increased risk of CRC of 7% for a 1-point increase in the DII score. Results remained unchanged when analyses were restricted to the four prospective studies. Results of our meta-analysis support the importance of adopting a healthier anti-inflammatory diet in preventing CRC. These results further substantiate the utility of DII as tool to characterize the inflammatory potential of diet and to predict CRC.

摘要

饮食和结肠慢性炎症被认为是结直肠癌(CRC)发展的危险因素。通过饮食炎症指数(DII)来衡量饮食的炎症潜力与 CRC 之间的可能联系,已在世界范围内的多个人群中进行了研究。本研究旨在对探讨这种关联的研究进行荟萃分析。有 9 项研究的数据符合条件,其中 5 项为病例对照研究,4 项为队列研究。荟萃分析结果表明,DII 评分升高(提示炎症饮食)与 CRC 之间存在正相关。DII 评分最高组与最低组(参考)相比,CRC 的总体风险增加了 40%,异质性中等[相对风险(RR)=1.40,95%置信区间(CI):1.26,1.55;²=69%,<0.001]。当作为连续变量进行分析时,DII 评分每增加 1 分,CRC 的风险增加 7%。当分析仅限于四项前瞻性研究时,结果仍然不变。我们的荟萃分析结果支持采用更健康的抗炎饮食来预防 CRC 的重要性。这些结果进一步证实了 DII 作为一种工具的实用性,可用于描述饮食的炎症潜力并预测 CRC。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/39049b6f9794/nutrients-09-01043-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/84798a0a01dc/nutrients-09-01043-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/0d0d115f5d28/nutrients-09-01043-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/f07c04327931/nutrients-09-01043-g003a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/02adf7588036/nutrients-09-01043-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/fd55e5db3368/nutrients-09-01043-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/9f299643b2e4/nutrients-09-01043-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/39049b6f9794/nutrients-09-01043-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/84798a0a01dc/nutrients-09-01043-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/0d0d115f5d28/nutrients-09-01043-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/f07c04327931/nutrients-09-01043-g003a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/02adf7588036/nutrients-09-01043-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/fd55e5db3368/nutrients-09-01043-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/9f299643b2e4/nutrients-09-01043-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/004c/5622803/39049b6f9794/nutrients-09-01043-g007.jpg

相似文献

1
Dietary Inflammatory Index and Colorectal Cancer Risk-A Meta-Analysis.膳食炎症指数与结直肠癌风险的关系:一项荟萃分析。
Nutrients. 2017 Sep 20;9(9):1043. doi: 10.3390/nu9091043.
2
Dietary Inflammatory Index and Cardiovascular Risk and Mortality-A Meta-Analysis.膳食炎症指数与心血管风险和死亡率的关系:一项荟萃分析。
Nutrients. 2018 Feb 12;10(2):200. doi: 10.3390/nu10020200.
3
Dietary inflammatory index and odds of colorectal cancer in a case-control study from Jordan.约旦一项病例对照研究中的饮食炎症指数与结直肠癌发病几率
Appl Physiol Nutr Metab. 2017 Jul;42(7):744-749. doi: 10.1139/apnm-2017-0035. Epub 2017 Feb 22.
4
Meta-analysis of the association between the inflammatory potential of diet and colorectal cancer risk.饮食炎症潜能与结直肠癌风险关联的荟萃分析。
Oncotarget. 2017 Jul 14;8(35):59592-59600. doi: 10.18632/oncotarget.19233. eCollection 2017 Aug 29.
5
Dietary Inflammatory Index, Dietary Non-Enzymatic Antioxidant Capacity, and Colorectal and Breast Cancer Risk (MCC-Spain Study).饮食炎症指数、饮食非酶抗氧化能力与结直肠癌和乳腺癌风险(MCC-Spain 研究)。
Nutrients. 2019 Jun 21;11(6):1406. doi: 10.3390/nu11061406.
6
Meta-Analysis of the Association between Dietary Inflammatory Index (DII) and Colorectal Cancer.膳食炎症指数(DII)与结直肠癌关联的荟萃分析。
Nutrients. 2022 Apr 8;14(8):1555. doi: 10.3390/nu14081555.
7
Inflammatory diet and risk for colorectal cancer: A population-based case-control study in Newfoundland, Canada.炎症性饮食与结直肠癌风险:加拿大纽芬兰一项基于人群的病例对照研究
Nutrition. 2017 Oct;42:69-74. doi: 10.1016/j.nut.2017.05.010. Epub 2017 Jun 1.
8
Association Between Dietary Inflammation Index and The Risk of Colorectal Cancer: A Meta-Analysis.饮食炎症指数与结直肠癌风险之间的关联:一项荟萃分析。
Nutr Cancer. 2018 Jan;70(1):14-22. doi: 10.1080/01635581.2017.1374418. Epub 2017 Oct 31.
9
The Dietary Inflammatory Index Is Positively Associated with Colorectal Cancer Risk in a Chinese Case-Control Study.膳食炎症指数与中国病例对照研究中的结直肠癌风险呈正相关。
Nutrients. 2020 Jan 16;12(1):232. doi: 10.3390/nu12010232.
10
The dietary inflammatory index is associated with colorectal cancer in the National Institutes of Health-American Association of Retired Persons Diet and Health Study.在美国国立卫生研究院-美国退休人员协会饮食与健康研究中,饮食炎症指数与结直肠癌相关。
Br J Nutr. 2015 Jun 14;113(11):1819-27. doi: 10.1017/S000711451500104X. Epub 2015 Apr 14.

引用本文的文献

1
Colorectal Cancers and Immunotherapy.结直肠癌与免疫疗法
Cancer Treat Res. 2025;129:83-102. doi: 10.1007/978-3-031-97242-3_5.
2
MicroRNA: role in macrophage polarisation and colorectal cancer pathogenesis.微小RNA:在巨噬细胞极化和结直肠癌发病机制中的作用
Front Cell Dev Biol. 2025 Jul 23;13:1619526. doi: 10.3389/fcell.2025.1619526. eCollection 2025.
3
Association between dietary inflammatory index and Parkinson's disease: a prospective study of 165,531 UK biobank participants.饮食炎症指数与帕金森病之间的关联:对165,531名英国生物银行参与者的前瞻性研究。

本文引用的文献

1
Possible role of diet in cancer: systematic review and multiple meta-analyses of dietary patterns, lifestyle factors, and cancer risk.饮食在癌症中的可能作用:基于饮食模式、生活方式因素与癌症风险的系统评价和多次荟萃分析。
Nutr Rev. 2017 Jun 1;75(6):405-419. doi: 10.1093/nutrit/nux012.
2
Inflammatory diet and risk for colorectal cancer: A population-based case-control study in Newfoundland, Canada.炎症性饮食与结直肠癌风险:加拿大纽芬兰一项基于人群的病例对照研究
Nutrition. 2017 Oct;42:69-74. doi: 10.1016/j.nut.2017.05.010. Epub 2017 Jun 1.
3
Coffee, Caffeine, and Health Outcomes: An Umbrella Review.
Sci Rep. 2025 Jul 25;15(1):27040. doi: 10.1038/s41598-025-10082-2.
4
Linear inverse association between prognostic nutritional index and colorectal cancer risk based on NHANES data.基于美国国家健康与营养检查调查(NHANES)数据的预后营养指数与结直肠癌风险之间的线性负相关关系。
Sci Rep. 2025 Jul 15;15(1):25647. doi: 10.1038/s41598-025-10574-1.
5
Dietary inflammation: a potential driver of atopic dermatitis?-Evidence from KNHANES 2017-2023.饮食炎症:特应性皮炎的潜在驱动因素?——来自2017 - 2023年韩国国家健康与营养检查调查(KNHANES)的证据
Front Immunol. 2025 Jun 20;16:1606145. doi: 10.3389/fimmu.2025.1606145. eCollection 2025.
6
Association Between the Dietary Inflammatory Index and Depression in Mid-Pregnancy: Mediating Effect of Sleep Quality.孕期中期饮食炎症指数与抑郁之间的关联:睡眠质量的中介作用。
Nutrients. 2025 Apr 24;17(9):1434. doi: 10.3390/nu17091434.
7
Relationship between dietary inflammatory index and chronic diseases in older U.S. Adults: NHANES 1999-2018.美国老年成年人饮食炎症指数与慢性病之间的关系:1999 - 2018年美国国家健康与营养检查调查(NHANES)
BMC Public Health. 2025 Apr 23;25(1):1498. doi: 10.1186/s12889-025-22544-3.
8
Dietary nutrient intake and cancer presence: evidence from a cross-sectional study.饮食营养摄入与癌症存在情况:一项横断面研究的证据
Front Nutr. 2025 Apr 1;12:1551822. doi: 10.3389/fnut.2025.1551822. eCollection 2025.
9
Association between dietary inflammatory index and cardiovascular-kidney-metabolic syndrome risk: a cross-sectional study.饮食炎症指数与心血管-肾脏-代谢综合征风险之间的关联:一项横断面研究。
Nutr J. 2025 Apr 12;24(1):60. doi: 10.1186/s12937-025-01127-3.
10
Burden of gastrointestinal cancers in Asia, 1990-2019.1990 - 2019年亚洲胃肠道癌症负担
BMC Gastroenterol. 2025 Apr 8;25(1):232. doi: 10.1186/s12876-025-03824-z.
咖啡、咖啡因与健康结局:一项伞状综述
Annu Rev Nutr. 2017 Aug 21;37:131-156. doi: 10.1146/annurev-nutr-071816-064941.
4
Changes in the Inflammatory Potential of Diet Over Time and Risk of Colorectal Cancer in Postmenopausal Women.绝经后女性饮食的炎症潜能随时间的变化与结直肠癌风险
Am J Epidemiol. 2017 Sep 1;186(5):514-523. doi: 10.1093/aje/kwx115.
5
Construct Validation of the Dietary Inflammatory Index among African Americans.非裔美国人饮食炎症指数的结构效度验证
J Nutr Health Aging. 2017;21(5):487-491. doi: 10.1007/s12603-016-0775-1.
6
High-Quality Diets Associate With Reduced Risk of Colorectal Cancer: Analyses of Diet Quality Indexes in the Multiethnic Cohort.高质量饮食与降低结直肠癌风险相关:多民族队列中饮食质量指数分析
Gastroenterology. 2017 Aug;153(2):386-394.e2. doi: 10.1053/j.gastro.2017.04.004. Epub 2017 Apr 17.
7
The association between Dietary Inflammatory Index scores and the prevalence of colorectal adenoma.饮食炎症指数评分与结直肠腺瘤患病率之间的关联。
Public Health Nutr. 2017 Jun;20(9):1609-1616. doi: 10.1017/S1368980017000453. Epub 2017 Mar 27.
8
Dietary inflammatory index and odds of colorectal cancer in a case-control study from Jordan.约旦一项病例对照研究中的饮食炎症指数与结直肠癌发病几率
Appl Physiol Nutr Metab. 2017 Jul;42(7):744-749. doi: 10.1139/apnm-2017-0035. Epub 2017 Feb 22.
9
The Dietary Inflammatory Index Is Associated with Colorectal Cancer Risk in the Multiethnic Cohort.饮食炎症指数与多民族队列中的结直肠癌风险相关。
J Nutr. 2017 Mar;147(3):430-438. doi: 10.3945/jn.116.242529. Epub 2017 Feb 8.
10
Association between Maternal Dietary Inflammatory Index (DII) and abortion in Iranian women and validation of DII with serum concentration of inflammatory factors: case-control study.伊朗女性孕期饮食炎症指数(DII)与流产的关联及DII与炎症因子血清浓度的验证:病例对照研究
Appl Physiol Nutr Metab. 2017 May;42(5):511-516. doi: 10.1139/apnm-2016-0274. Epub 2017 Jan 9.