Dietary antioxidants and Parkinson's disease.
作者信息
Ascherio Alberto, Schwarzschild Michael A
机构信息
Department of Epidemiology, Harvard School of Public Health, Boston, Massachusetts, USA.
Department of Nutrition, Harvard School of Public Health, Boston, Massachusetts, USA.
出版信息
Mov Disord. 2017 Nov;32(11):1501-1503. doi: 10.1002/mds.27194. Epub 2017 Oct 4.
PMID:28976040
Abstract
摘要
Zotero 插件