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阳光暴露、肤色和身体质量指数与病态肥胖个体维生素 D 状况的关联。

Association of Sun Exposure, Skin Colour and Body Mass Index with Vitamin D Status in Individuals Who Are Morbidly Obese.

机构信息

School of Human Movement and Nutrition Sciences, The University of Queensland, Brisbane, QLD 4076, Australia.

Wesley Hospital, Auchenflower, Brisbane, QLD 4066, Australia.

出版信息

Nutrients. 2017 Oct 4;9(10):1094. doi: 10.3390/nu9101094.

DOI:10.3390/nu9101094
PMID:28976930
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC5691711/
Abstract

Vitamin D deficiency is a common issue, particularly in obese populations, and is tested by assessing serum 25(OH)D concentrations. This study aimed to identify factors that contribute to the vitamin D status in fifty morbidly obese individuals recruited prior to bariatric surgery. Data collected included serum 25(OH)D concentrations, dietary and supplement intake of vitamin D, sun exposure measures, skin colour via spectrophotometry, and genotype analysis of several single nucleotide polymorphisms in the vitamin D metabolism pathway. Results showed a significant correlation between serum 25(OH)D concentrations and age, and serum 25(OH)D and ITAC score (natural skin colour). Natural skin colour accounted for 13.5% of variation in serum 25(OH)D, with every 10° increase in ITAC score (i.e., lighter skin) leading to a 9 nmol/L decrease in serum 25(OH)D. Multiple linear regression using age, ITAC score, and average UV index in the three months prior to testing, significantly predicted serum 25(OH)D concentrations (² = 29.7%). Single nucleotide polymorphisms for all vitamin D genes tested, showed lower serum 25(OH)D for those with the rare genotype compared to the common genotype; this was most pronounced for and rs4588 where those with the rare genotype were insufficient (<50 nmol/L), and those with the common genotype were sufficient (≥50 nmol/L). Assessing vitamin D status in individuals with morbid obesity requires testing of 25(OH)D, but potential risk factors for this population include natural skin colour and age.

摘要

维生素 D 缺乏是一个常见的问题,尤其是在肥胖人群中,通过评估血清 25(OH)D 浓度来检测。本研究旨在确定导致五十名肥胖患者(在接受减肥手术前招募)维生素 D 状态的因素。收集的数据包括血清 25(OH)D 浓度、维生素 D 的饮食和补充摄入、阳光暴露测量、分光光度计测定的皮肤颜色和维生素 D 代谢途径中的几个单核苷酸多态性的基因型分析。结果表明,血清 25(OH)D 浓度与年龄呈显著相关,血清 25(OH)D 与 ITAC 评分(自然肤色)呈显著相关。自然肤色占血清 25(OH)D 变异的 13.5%,ITAC 评分每增加 10°(即肤色变浅),血清 25(OH)D 降低 9 nmol/L。使用测试前三个月的年龄、ITAC 评分和平均 UV 指数进行多元线性回归,显著预测了血清 25(OH)D 浓度(² = 29.7%)。所有测试的维生素 D 基因的单核苷酸多态性显示,罕见基因型的个体血清 25(OH)D 水平较低,与常见基因型相比;这在 和 rs4588 中最为明显,罕见基因型的个体不足(<50 nmol/L),常见基因型的个体充足(≥50 nmol/L)。评估病态肥胖个体的维生素 D 状态需要检测 25(OH)D,但该人群的潜在风险因素包括自然肤色和年龄。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c1d1/5691711/d7b2fb3e6397/nutrients-09-01094-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c1d1/5691711/d7b2fb3e6397/nutrients-09-01094-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c1d1/5691711/d7b2fb3e6397/nutrients-09-01094-g001.jpg

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