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无症状感染患者中疟疾诱发的贫血与血清微量营养素

Malaria-induced anaemia and serum micronutrients in asymptomatic infected patients.

作者信息

Abdulkareem Babamale O, Adam Abdulkareem O, Ahmed Akande O, Mariam Afolayan A, Samuel Ugbomoiko U

机构信息

Parasitology Unit of Department of Zoology, University of Ilorin, Ilorin, Nigeria.

Physiology Unit of Department of Zoology, University of Ilorin, Ilorin, Nigeria.

出版信息

J Parasit Dis. 2017 Dec;41(4):1093-1097. doi: 10.1007/s12639-017-0940-4. Epub 2017 Jul 15.

Abstract

Interaction between malaria, anaemia and malnutrition is poorly understood in asymptomatic malaria patients. This information is important in the management of malaria infection in many endemic regions in sub-Saharan Africa. Malaria parasitaemia, full blood counts and serum levels of essential micronutrients particularly iron (Fe), zinc (Zn) and copper (Cu) of the patients attending Health Centres in Ilorin, Kwara state were investigated using microscope, auto-haemanalyzer and atomic absorption spectrophotometer respectively. A total of 123 (55.2%) of our study population were positive of . Infection was age-specific ( < 0.0001), and a significant proportion (88.6%) of malaria infected patients were 28.5% mild, 45.5% moderate and 14.6% severely anaemic. The severity of anaemia increases as parasite density increases. Analysis of serum micronutrients revealed a significant low level of iron (3.72 mg/l), copper (2.05 mg/l) and zinc (3.67 mg/l) in infected patients (p < 0.0001); which further increased their anaemic condition. This study confirmed a significant relationship between severity of anaemia and nutritional deficiency in the pathogenesis of malaria infection. We therefore, recommend that immunomodulation potential of micronutrients may be essential in the management of malaria infection.

摘要

在无症状疟疾患者中,疟疾、贫血和营养不良之间的相互作用尚未得到充分了解。这一信息在撒哈拉以南非洲许多流行地区的疟疾感染管理中很重要。分别使用显微镜、自动血液分析仪和原子吸收分光光度计,对夸拉州伊洛林健康中心就诊患者的疟疾寄生虫血症、全血细胞计数以及必需微量营养素(特别是铁(Fe)、锌(Zn)和铜(Cu))的血清水平进行了调查。我们研究人群中共有123人(55.2%)呈 阳性。感染具有年龄特异性(<0.0001),并且很大比例(88.6%)的疟疾感染患者存在贫血,其中28.5%为轻度贫血,45.5%为中度贫血,14.6%为重度贫血。贫血的严重程度随着寄生虫密度的增加而增加。血清微量营养素分析显示,感染患者的铁(3.72毫克/升)、铜(2.05毫克/升)和锌(3.67毫克/升)水平显著偏低(p<0.0001);这进一步加重了他们的贫血状况。本研究证实了贫血严重程度与营养缺乏在疟疾感染发病机制中的显著关系。因此,我们建议微量营养素的免疫调节潜力在疟疾感染管理中可能至关重要。

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