Herbalife Nutrition, 950 West 190th St, Torrance, CA 90502, USA.
Food Chem. 2018 Apr 15;245:1042-1051. doi: 10.1016/j.foodchem.2017.11.067. Epub 2017 Nov 20.
DNA-based methods have been gaining recognition as a tool for botanical authentication in herbal medicine; however, their application in processed botanical materials is challenging due to the low quality and quantity of DNA left after extensive manufacturing processes. The low amount of DNA recovered from processed materials, especially extracts, is "invisible" by current technology, which has casted doubt on the presence of amplifiable botanical DNA. A method using adapter-ligation and PCR amplification was successfully applied to visualize the "invisible" DNA in botanical extracts. The size of the "invisible" DNA fragments in botanical extracts was around 20-220 bp compared to fragments of around 600 bp for the more easily visualized DNA in botanical powders. This technique is the first to allow characterization and visualization of small fragments of DNA in processed botanical materials and will provide key information to guide the development of appropriate DNA-based botanical authentication methods in the future.
基于 DNA 的方法已逐渐被认可为草药植物鉴定的工具;然而,由于经过广泛的制造工艺后,DNA 的质量和数量都很低,因此其在加工植物材料中的应用具有挑战性。从加工材料(特别是提取物)中回收的低量 DNA “当前技术不可见”,这对可扩增植物 DNA 的存在产生了怀疑。一种使用衔接子连接和 PCR 扩增的方法成功地应用于可视化植物提取物中的“不可见”DNA。与植物粉末中更容易可视化的约 600bp 的 DNA 片段相比,植物提取物中“不可见”DNA 片段的大小约为 20-220bp。该技术是第一个允许对加工植物材料中的小片段 DNA 进行特征描述和可视化的技术,它将提供关键信息,指导未来开发适当的基于 DNA 的植物鉴定方法。