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茉莉酸通过改善玉米幼苗的生长性能、抗坏血酸-谷胱甘肽循环和糖氧酶系统来缓解碱性胁迫。

Jasmonic acid ameliorates alkaline stress by improving growth performance, ascorbate glutathione cycle and glyoxylase system in maize seedlings.

机构信息

Department of Botany, University of Kashmir, Srinagar, India.

Botany and Microbiology Department, College of Science, King Saud University, P. O. Box. 2460, Riyadh, 11451, Saudi Arabia.

出版信息

Sci Rep. 2018 Feb 12;8(1):2831. doi: 10.1038/s41598-018-21097-3.

Abstract

Environmental pollution by alkaline salts, such as NaCO, is a permanent problem in agriculture. Here, we examined the putative role of jasmonic acid (JA) in improving NaCO-stress tolerance in maize seedlings. Pretreatment of maize seedlings with JA was found to significantly mitigate the toxic effects of excessive NaCO on photosynthesis- and plant growth-related parameters. The JA-induced improved tolerance could be attributed to decreased Na uptake and NaCO-induced oxidative damage by lowering the accumulation of reactive oxygen species and malondialdehyde. JA counteracted the salt-induced increase in proline and glutathione content, and significantly improved ascorbic acid content and redox status. The major antioxidant enzyme activities were largely stimulated by JA pretreatment in maize plants exposed to excessive alkaline salts. Additionally, increased activities of glyoxalases I and II were correlated with reduced levels of methylglyoxal in JA-pretreated alkaline-stressed maize plants. These results indicated that modifying the endogenous Na and K contents by JA pretreatment improved alkaline tolerance in maize plants by inhibiting Na uptake and regulating the antioxidant and glyoxalase systems, thereby demonstrating the important role of JA in mitigating heavy metal toxicity. Our findings may be useful in the development of alkali stress tolerant crops by genetic engineering of JA biosynthesis.

摘要

碱性盐(如 NaCO)对环境的污染是农业中的一个长期存在的问题。在这里,我们研究了茉莉酸(JA)在提高玉米幼苗耐高碱性盐胁迫中的可能作用。发现 JA 预处理可显著减轻过量 NaCO 对光合作用和植物生长相关参数的毒性作用。JA 诱导的增强的耐受性可归因于通过降低活性氧和丙二醛的积累,减少 Na 的摄取和 NaCO 诱导的氧化损伤。JA 对抗盐诱导的脯氨酸和谷胱甘肽含量的增加,并显著提高抗坏血酸含量和氧化还原状态。JA 预处理可显著刺激暴露于过量碱性盐下的玉米植物中主要抗氧化酶的活性。此外,甘氨酸氧化酶 I 和 II 的活性增加与 JA 预处理的碱性胁迫玉米植物中甲基乙二醛水平降低有关。这些结果表明,JA 预处理通过抑制 Na 摄取和调节抗氧化和甘氨酸氧化酶系统来改变内源 Na 和 K 含量,从而提高玉米植物的耐碱性,表明 JA 在减轻重金属毒性方面的重要作用。我们的研究结果可能有助于通过 JA 生物合成的遗传工程来开发耐碱胁迫的作物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/30ac/5809373/90b089dcb4a9/41598_2018_21097_Fig1_HTML.jpg

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