Division of Rheumatic and Autoimmune Diseases, University of Minnesota, USA.
University of Minnesota, USA.
Osteoarthritis Cartilage. 2018 May;26(5):651-658. doi: 10.1016/j.joca.2018.02.002. Epub 2018 Feb 15.
As magnesium mediates bone and muscle metabolism, inflammation, and pain signaling, we aimed to evaluate whether magnesium intake is associated with knee pain and function in radiographic knee osteoarthritis (OA).
We investigated the associations between knee pain/function metrics and magnesium intake from food and supplements in 2548 Osteoarthritis Initiative cohort participants with prevalent radiographic knee OA (Kellgren-Lawrence score ≥2). Magnesium intake was assessed by Food Frequency Questionnaire (FFQ) at baseline. WOMAC and Knee Injury and Osteoarthritis Outcome Score (KOOS) scores were reported annually with total follow up of 48 months. Analyses used linear mixed models.
Among participants with baseline radiographic knee OA the mean total magnesium intake was 309.9 mg/day (SD 132.6) for men, and 287.9 mg/day (SD 118.1) for women, with 68% of men and 44% of women below the estimated average requirement. Subjects with lower magnesium intake had worse knee OA pain and function scores, throughout the 48 months (P < 0.001). After adjustment for age, sex, race, body mass index (BMI), calorie intake, fiber intake, pain medication use, physical activity, renal insufficiency, smoking, and alcohol use, lower magnesium intake remained associated with worse pain and function outcomes (1.4 points higher WOMAC and 1.5 points lower KOOS scores for every 50 mg of daily magnesium intake, P < 0.05). Fiber intake was an effect modifier (P for interaction <0.05). The association between magnesium intake and knee pain and function scores was strongest among subjects with low fiber intake.
Lower magnesium intake was associated with worse pain and function in knee OA, especially among individuals with low fiber intake.
由于镁可调节骨骼和肌肉代谢、炎症和疼痛信号,我们旨在评估镁的摄入量是否与放射学膝关节骨关节炎(OA)患者的膝关节疼痛和功能有关。
我们调查了 2548 名骨关节炎倡议队列参与者中,与普遍存在的放射学膝关节 OA(Kellgren-Lawrence 评分≥2)相关的膝关节疼痛/功能指标与来自食物和补充剂的镁摄入量之间的关系。基线时通过食物频率问卷(FFQ)评估镁摄入量。WOMAC 和膝关节损伤和骨关节炎结果评分(KOOS)每年报告一次,总随访时间为 48 个月。分析采用线性混合模型。
在基线有放射学膝关节 OA 的参与者中,男性的总镁摄入量平均为 309.9mg/天(SD 132.6),女性为 287.9mg/天(SD 118.1),68%的男性和 44%的女性低于估计的平均需求量。在 48 个月期间,镁摄入量较低的患者膝关节 OA 疼痛和功能评分更差(P<0.001)。在调整年龄、性别、种族、体重指数(BMI)、卡路里摄入量、纤维摄入量、止痛药使用、体力活动、肾功能不全、吸烟和饮酒后,较低的镁摄入量仍然与更差的疼痛和功能结果相关(每天摄入 50mg 镁,WOMAC 评分增加 1.4 分,KOOS 评分降低 1.5 分,P<0.05)。纤维摄入量是一个效应修饰因子(P 交互<0.05)。在纤维摄入量低的患者中,镁摄入量与膝关节疼痛和功能评分之间的相关性最强。
镁的摄入量较低与膝关节 OA 的疼痛和功能较差有关,尤其是在纤维摄入量较低的人群中。