School of Chemical and Biomolecular Engineering, Georgia Institute of Technology, 311 Ferst Drive, NW, Atlanta, GA, 30332-0100, USA.
Appl Microbiol Biotechnol. 2018 Apr;102(7):3017-3026. doi: 10.1007/s00253-018-8839-2. Epub 2018 Feb 23.
Oligosaccharides, in either free or bound forms, play crucial roles in a wide range of biological processes. Increasing appreciation of their roles in cellular communication, interaction, pathogenesis, and prebiotic functions has stimulated tremendous interests in their synthesis. Pure and structurally defined oligosaccharides are essential for fundamental studies. On the other hand, for those with near term medical and nutraceutical applications, their large-scale synthesis is necessary. Unfortunately, oligosaccharides are notoriously difficult in their synthesis, and their enormous diverse structures leave a vast gap between what have been synthesized in laboratory and those present in various biological systems. While enzymes and microbes are nature's catalysts for oligosaccharides, their effective use is not without challenges. Using examples of galactose-containing oligosaccharides, this review analyzes the pros and cons of these two forms of biocatalysts and provides an updated view on the status of biocatalysis in this important field. Over the past few years, a large number of novel galactosidases were discovered and/or engineered for improved synthesis via transglycosylation. The use of salvage pathway for regeneration of uridine diphosphate (UDP)-galactose has made the use of Leloir glycosyltransferases simpler and more efficient. The recent success of large-scale synthesis of 2' fucosyllactose heralded the power of whole-cell biocatalysis as a scalable technology. While it still lags behind enzyme catalysis in terms of the number of oligosaccharides synthesized, an acceleration in the use of this form of biocatalyst is expected as rapid advances in synthetic biology have made the engineering of whole cell biocatalysts less arduous and less time consuming.
寡糖无论是游离形式还是结合形式,在广泛的生物过程中都发挥着关键作用。人们对其在细胞通讯、相互作用、发病机制和前生物功能中的作用的认识不断提高,刺激了对其合成的极大兴趣。纯的和结构定义明确的寡糖对于基础研究是必不可少的。另一方面,对于那些具有近期医学和营养应用的寡糖,大规模合成是必要的。不幸的是,寡糖在合成上非常困难,它们巨大的多样化结构使得实验室中合成的寡糖与各种生物系统中存在的寡糖之间存在巨大差距。虽然酶和微生物是自然界中寡糖的催化剂,但它们的有效利用并非没有挑战。本文以含有半乳糖的寡糖为例,分析了这两种生物催化剂的优缺点,并提供了在这个重要领域中生物催化的最新现状。在过去的几年中,发现了大量新型半乳糖苷酶,并通过转糖苷作用对其进行了工程化改造,以提高合成效率。通过补救途径再生尿苷二磷酸(UDP)-半乳糖,使 Leloir 糖基转移酶的使用更加简单和高效。2'岩藻糖基乳糖的大规模合成的最近成功预示了全细胞生物催化作为一种可扩展技术的强大力量。虽然它在合成的寡糖数量方面仍落后于酶催化,但随着合成生物学的快速发展,使得全细胞生物催化剂的工程设计不再那么艰巨和耗时,预计这种生物催化剂的使用将会加速。