Dannaker C J, White I R
Contact Dermatitis. 1987 Apr;16(4):212-4. doi: 10.1111/j.1600-0536.1987.tb01427.x.
A case of allergic contact dermatitis to mustard (Brassica nigra) in a salad maker is reported. The sources of skin contact included a commercial salad cream, a vinegrette, and various members of the mustard family, Cruciferae. The Cruciferae family includes many salad vegetables and condiments which contain allergenic isothiocyanates. The extent of skin contact among salad makers and other food handlers may be significant, and sensitization to isothiocyanates from this large family of vegetables may be an important cause of food contact allergy in these individuals.
报告了一例沙拉制作工人对芥菜（黑芥）过敏的接触性皮炎病例。皮肤接触源包括一种市售沙拉酱、一种醋油汁以及芥菜科（十字花科）的多种植物。十字花科包括许多含有致敏异硫氰酸盐的沙拉蔬菜和调味品。沙拉制作工人及其他食品处理人员的皮肤接触范围可能很大，对来自这一庞大蔬菜家族的异硫氰酸盐致敏可能是这些人食物接触性过敏的一个重要原因。
