• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

中国水热碳化技术与厌氧消化协同处理厨余垃圾的关系。

Symbiotic relationship between hydrothermal carbonization technology and anaerobic digestion for food waste in China.

机构信息

University of Rostock, Faculty of Agricultural and Environmental Sciences, Department Waste Management, Justus-v.-Liebig-Weg 6, 18059 Rostock, Germany.

University of Rostock, Faculty of Agricultural and Environmental Sciences, Department Waste Management, Justus-v.-Liebig-Weg 6, 18059 Rostock, Germany.

出版信息

Bioresour Technol. 2018 Jul;260:404-412. doi: 10.1016/j.biortech.2018.03.102. Epub 2018 Mar 30.

DOI:10.1016/j.biortech.2018.03.102
PMID:29657110
Abstract

Food waste (FW) is traditionally disposed through landfills and incineration in China. Nowadays, there are some promising methods, such as anaerobic digestion (AD) or feeding and composting, which are being applied in pilot cities. However, the inherent characteristics of Chinese FW may be regarded as a double-edged sword in the practical applications of these disposal methods. To overcome these challenges, two modes of the hydrothermal carbonization (HTC) process were reviewed as innovative strategies in this article. Meanwhile, the "symbiotic relationship" between Chinese FW and HTC technologies was highlighted. To improve treatment efficiency of FW, we should not only try different methods and develop existing technologies, but also pay more attention to the utilization and "1 + 1 > 2" synergistic effect of their combinations, such as the combination of HTC and AD as a co-treatment method for saving on the construction cost and avoiding redistribution of social resources.

摘要

在中国,传统上食物垃圾(FW)通过垃圾填埋场和焚烧进行处理。如今,一些有前途的方法,如厌氧消化(AD)或喂养和堆肥,正在试点城市中应用。然而,中国 FW 的固有特性在这些处理方法的实际应用中可能被视为一把双刃剑。为了克服这些挑战,本文综述了水热碳化(HTC)工艺的两种模式,将其作为创新策略。同时,强调了中国 FW 和 HTC 技术之间的“共生关系”。为了提高 FW 的处理效率,我们不仅要尝试不同的方法和开发现有技术,还要更加关注它们组合的利用和“1+1>2”的协同效应,例如 HTC 和 AD 的组合作为一种共同处理方法,可以节省建设成本,避免社会资源的重新分配。

相似文献

1
Symbiotic relationship between hydrothermal carbonization technology and anaerobic digestion for food waste in China.中国水热碳化技术与厌氧消化协同处理厨余垃圾的关系。
Bioresour Technol. 2018 Jul;260:404-412. doi: 10.1016/j.biortech.2018.03.102. Epub 2018 Mar 30.
2
Anaerobic digestion: An alternative resource treatment option for food waste in China.厌氧消化:中国处理食物垃圾的一种替代资源选择。
Sci Total Environ. 2021 Jul 20;779:146397. doi: 10.1016/j.scitotenv.2021.146397. Epub 2021 Mar 12.
3
Effect of hydrothermal carbonization as pretreatment on energy recovery from food and paper wastes.水热碳化预处理对食品和纸废物能源回收的影响。
Bioresour Technol. 2019 Aug;285:121329. doi: 10.1016/j.biortech.2019.121329. Epub 2019 Apr 9.
4
Life cycle assessment on the treatment of organic waste streams by anaerobic digestion, hydrothermal carbonization and incineration.采用厌氧消化、水热碳化和焚烧处理有机废物的生命周期评估。
Waste Manag. 2021 Jul 1;130:93-106. doi: 10.1016/j.wasman.2021.05.019. Epub 2021 May 29.
5
Anaerobic digestion of food waste - Challenges and opportunities.食物垃圾的厌氧消化——挑战与机遇。
Bioresour Technol. 2018 Jan;247:1047-1058. doi: 10.1016/j.biortech.2017.09.020. Epub 2017 Sep 11.
6
Thermal conversion of municipal solid waste via hydrothermal carbonization: comparison of carbonization products to products from current waste management techniques.市政固体废物的水热碳化热转化:碳化产物与当前废物管理技术产物的比较。
Waste Manag. 2012 Jul;32(7):1353-65. doi: 10.1016/j.wasman.2012.02.012. Epub 2012 Apr 17.
7
Changes in global trends in food waste composting: Research challenges and opportunities.全球食物垃圾堆肥趋势的变化:研究挑战与机遇。
Bioresour Technol. 2020 Mar;299:122555. doi: 10.1016/j.biortech.2019.122555. Epub 2019 Dec 4.
8
Sustainable disposal of excess sludge: Incineration without anaerobic digestion.可持续处理剩余污泥:不进行厌氧消化的焚烧。
Water Res. 2020 Mar 1;170:115298. doi: 10.1016/j.watres.2019.115298. Epub 2019 Nov 11.
9
Comprehensive assessment of food waste treatment emission reduction in China: a life cycle perspective.中国食物浪费处理减排的综合评估:生命周期视角。
Environ Sci Pollut Res Int. 2023 Aug;30(37):87669-87684. doi: 10.1007/s11356-023-28622-6. Epub 2023 Jul 10.
10
Food waste-to-energy conversion technologies: current status and future directions.食物垃圾转化为能源的技术:现状与未来方向。
Waste Manag. 2015 Apr;38:399-408. doi: 10.1016/j.wasman.2014.12.004. Epub 2014 Dec 30.

引用本文的文献

1
Potential Application Performance of Hydrochar from Kitchen Waste: Effects of Salt, Oil, Moisture, and pH.厨余垃圾制备生物炭的潜在应用性能:盐、油、水分及pH值的影响
Toxics. 2023 Aug 8;11(8):679. doi: 10.3390/toxics11080679.
2
Hydrothermal Conversion of Food Waste to Carbonaceous Solid Fuel-A Review of Recent Developments.食物垃圾水热转化为含碳固体燃料——近期进展综述
Foods. 2022 Dec 14;11(24):4036. doi: 10.3390/foods11244036.
3
Hydrothermal treatment: An efficient food waste disposal technology.水热处理:一种高效的食物垃圾处理技术。
Front Nutr. 2022 Sep 12;9:986705. doi: 10.3389/fnut.2022.986705. eCollection 2022.
4
Retracted Article: Challenges and opportunities of hydrothermal carbonisation in the UK; case study in Chirnside.撤稿文章:英国水热碳化的挑战与机遇;奇恩赛德案例研究。
RSC Adv. 2020 Aug 26;10(52):31586-31610. doi: 10.1039/d0ra04607h. eCollection 2020 Aug 21.
5
Challenges and opportunities of hydrothermal carbonisation in the UK; case study in Chirnside.英国水热碳化的挑战与机遇;奇恩赛德案例研究
RSC Adv. 2021 Oct 27;11(55):34870-34897. doi: 10.1039/d1ra06736b. eCollection 2021 Oct 25.
6
Urban Food Systems: A Bibliometric Review from 1991 to 2020.城市食物系统:1991年至2020年的文献计量学综述
Foods. 2021 Mar 19;10(3):662. doi: 10.3390/foods10030662.
7
Process Waters from Hydrothermal Carbonization of Sludge: Characteristics and Possible Valorization Pathways.水热碳化污泥过程水:特性及可能的增值途径。
Int J Environ Res Public Health. 2020 Sep 11;17(18):6618. doi: 10.3390/ijerph17186618.
8
Synergistic effect from anaerobic co-digestion of food waste and Sophora flavescens residues at different co-substrate ratios.不同共底物比对餐厨垃圾与苦参残渣协同厌氧消化的影响。
Environ Sci Pollut Res Int. 2019 Dec;26(36):37114-37124. doi: 10.1007/s11356-019-06399-x. Epub 2019 Nov 19.