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樟属植物化学成分研究及其对脂多糖诱导 RAW264.7 巨噬细胞炎症反应的抑制作用

Investigation of constituents from Cinnamomum camphora (L.) J. Presl and evaluation of their anti-inflammatory properties in lipopolysaccharide-stimulated RAW 264.7 macrophages.

机构信息

Key Lab of Chemical Biology (MOE), School of Pharmaceutical Sciences, Shandong University, Jinan, People's Republic of China.

School of Pharmaceutical Sciences, Shandong University of Traditional Chinese Medicine, Jinan, People's Republic of China.

出版信息

J Ethnopharmacol. 2018 Jul 15;221:37-47. doi: 10.1016/j.jep.2018.04.017. Epub 2018 Apr 13.

Abstract

ETHNOPHARMACOLOGY RELEVANCE

Cinnamomum camphora (L.) J. Presl has been used for the traditional medicine as a therapeutic agent of inflammation-related diseases, including sprains, rheumatic arthritis, abdominal pain, cough and bronchitis, for a long history. The aim of the present study was to illustrate anti-inflammatory substances of C. camphora and their mechanism of action, and to establish the correlations between chemical constituents and traditional uses of this plant.

MATERIALS AND METHODS

Chemical constituents were purified by chromatographic methods, and their structures were established based on spectroscopic analysis. Lipopolysaccharide (LPS)-stimulated RAW 264.7 macrophages was adopted for evaluating the anti-inflammatory activity in vitro. The nitric oxide (NO) production assay and nuclear factor kappa B (NF-κB) dual luciferase reporter assay were used to screen anti-inflammatory constituents. The mRNA and protein levels of inflammation-related cytokines and enzymes were determined by real-time reverse transcription-polymerase chain reaction (RT-PCR), immunoblot analysis, and enzyme linked immunosorbent assay (ELISA), respectively.

RESULTS

Twenty-five constituents were isolated from the EtOH extract of C. camphora. Eight constituents, covering phenylpropanoid (7), lignans (10 and 22), flavonoids (16-18), coumarin (21), and terpenoid (24) significantly inhibited LPS-stimulated NO production with maximum inhibition rates (MIRs) of ≥ 80%, and thus were verified to be the anti-inflammatory substances of this ethnomedical plant. (+)-Episesaminone (SMO, 22) and 3S-(+)-9-oxonerolidol (NLD, 24) blocked NF-κB activation via inducing IκBα expression. Moreover, SMO and NLD inhibited productions of tumor necrosis factor-α (TNF-α), interleukin-6 (IL-6), and prostaglandin E2 (PGE2), and alleviated increased mRNA and protein levels of inducible nitric oxide synthase (iNOS), cyclooxygenase (COX-2), and matrix metallopeptidase-9 (MMP-9) in LPS-stimulated RAW 264.7 macrophages.

CONCLUSIONS

The ethnomedical use of C. camphora for the treatment of inflammation-related diseases was attributed to the combined in vitro anti-inflammatory activities of phenylpropanoid, lignan, flavonoid, coumarin, and terpenoid. SMO and NLD were found to be new molecules with in vitro anti-inflammatory activities, which are achieved by inhibiting NF-κB regulated inflammatory response.

摘要

植物药理学相关性

樟(L.)J. Presl 长期以来一直被用作治疗与炎症相关疾病的传统药物,包括扭伤、风湿性关节炎、腹痛、咳嗽和支气管炎。本研究旨在阐明樟的抗炎物质及其作用机制,并建立该植物的化学成分与传统用途之间的相关性。

材料与方法

采用色谱法分离化学成分,根据光谱分析确定其结构。采用脂多糖(LPS)刺激的 RAW 264.7 巨噬细胞评估体外抗炎活性。采用一氧化氮(NO)产生测定和核因子κB(NF-κB)双荧光素酶报告基因测定筛选抗炎成分。采用实时逆转录聚合酶链反应(RT-PCR)、免疫印迹分析和酶联免疫吸附测定(ELISA)分别测定炎症相关细胞因子和酶的 mRNA 和蛋白水平。

结果

从樟的乙醇提取物中分离得到 25 种成分。8 种成分,包括苯丙素(7)、木脂素(10 和 22)、黄酮类(16-18)、香豆素(21)和萜类(24),对 LPS 刺激的 NO 产生具有显著的抑制作用(最大抑制率(MIR)≥80%),因此被验证为该民族植物的抗炎物质。(+)-表芝麻素酮(SMO,22)和 3S-(+)-9-氧降诺里醇(NLD,24)通过诱导 IκBα 表达阻断 NF-κB 激活。此外,SMO 和 NLD 抑制肿瘤坏死因子-α(TNF-α)、白细胞介素-6(IL-6)和前列腺素 E2(PGE2)的产生,并减轻 LPS 刺激的 RAW 264.7 巨噬细胞中诱导型一氧化氮合酶(iNOS)、环氧化酶(COX-2)和基质金属蛋白酶-9(MMP-9)的 mRNA 和蛋白水平升高。

结论

樟作为治疗与炎症相关疾病的传统药物的应用,归因于苯丙素、木脂素、黄酮类、香豆素和萜类的体外抗炎活性的综合作用。SMO 和 NLD 被发现是具有体外抗炎活性的新分子,其通过抑制 NF-κB 调节的炎症反应来实现。

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