Ghavami Abed, Roshanravan Neda, Alipour Shahriar, Barati Meisam, Mansoori Behzad, Ghalichi Faezeh, Nattagh-Eshtivan Elyas, Ostadrahimi Alireza
Department of Nutrition, School of Nutrition, Tabriz University of Medical Sciences, Tabriz, Iran.
Cardiovascular Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.
Adv Pharm Bull. 2018 Mar;8(1):39-47. doi: 10.15171/apb.2018.005. Epub 2018 Mar 18.
The worldwide prevalence of metabolic disorders such as diabetes is increasing rapidly. Currently, the complications of diabetes are the major health concern. The aim of this study was to investigate the effect of high performance (HP) inulin supplementation on glucose homeostasis via KLF5 mRNA expression in adults with type 2 diabetes. In the present clinical trial conducted for a duration of 6 weeks, 46 volunteers diabetic patients referring to diabetes clinic in Tabriz, Iran, were randomly assigned into intervention (n= 23, consuming 10 gr/d HP inulin) and control groups (n= 23, consuming 10 gr/ d starch). We assessed glycemic and anthropometric indices, blood lipids and plasmatic level of miR-375 as well as KLF5 mRNA expression before and after the intervention. Findings indicated that inulin supplementation significantly decreased fasting plasma glucose (FPG) in comparison to the placebo group (P<0.001). Also Intra-group and between group results showed that inulin supplementation resulted in significant decrease in KLF5 mRNA expression in peripheral blood mononuclear cells (PBMCs) (Fold change: 0.61± 0.11; P-value= 0.001) and significant increase in plasmatic level of miR-375 (Fold change: 3.75± 0.70; P-value=0.004). Considering the improvements of FPG level in diabetic patients, it seems that HP inulin supplementation may be beneficial in controlling diabetes via the expression of some genes. However, further studies are needed to achieve concise conclusions.
糖尿病等代谢紊乱在全球的患病率正在迅速上升。目前,糖尿病并发症是主要的健康问题。本研究的目的是通过2型糖尿病成年患者中KLF5 mRNA表达来研究补充高性能(HP)菊粉对葡萄糖稳态的影响。在本次为期6周的临床试验中,将46名前往伊朗大不里士糖尿病诊所就诊的糖尿病志愿者患者随机分为干预组(n = 23,每天摄入10克HP菊粉)和对照组(n = 23,每天摄入10克淀粉)。我们在干预前后评估了血糖和人体测量指标、血脂以及miR - 375的血浆水平以及KLF5 mRNA表达。结果表明,与安慰剂组相比,补充菊粉显著降低了空腹血糖(FPG)(P < 0.001)。此外,组内和组间结果显示,补充菊粉导致外周血单个核细胞(PBMCs)中KLF5 mRNA表达显著降低(倍数变化:0.61±0.11;P值 = 0.001),miR - 375的血浆水平显著升高(倍数变化:3.75±0.70;P值 = 0.004)。考虑到糖尿病患者FPG水平的改善,似乎补充HP菊粉可能通过某些基因的表达对控制糖尿病有益。然而,需要进一步研究以得出确切结论。