Epidemiology and Prevention Unit, Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy.
Unit of Epidemiology, Regional Health Service, Grugliasco, Turin, Italy.
Nutr Diabetes. 2018 Apr 25;8(1):22. doi: 10.1038/s41387-018-0023-3.
Excessive calorie intake and physical inactivity are considered key determinants of the rapid worldwide increase in obesity prevalence, however the relationship between diet and weight gain is complex. We investigated associations between adherence to a Mediterranean diet and long-term changes in weight and waist circumference in volunteers recruited to the Italian section of the prospective European Prospective Investigation into Cancer and Nutrition (EPIC). We investigated 32,119 cohort members who provided anthropometric measures at recruitment and updated information on recall a mean of 12 years later. Adherence to a Mediterranean diet was assessed using the Italian Mediterranean Index (score range 0-11). Associations between index score and weight and waist changes were assessed by multivariate linear regression models. Risks of developing overweight/obesity and abdominal obesity were investigated by multivariate logistic models. Increasing Italian Mediterranean Index score (indicating better adherence) was associated with lower 5-year weight change in volunteers of normal weight at baseline (β -0.12, 95% CI -0.16 to -0.08 for 1 tertile increase in score), but not in those overweight/obese at baseline (P interaction between Index score and BMI 0.0001). High adherence was also associated with reduced risk of becoming overweight/obese (OR 0.91, 95% CI 0.84-0.99 third vs. first tertile); smaller 5-year change in waist circumference (β -0.09, 95% CI -0.14 to -0.03 for 1 tertile increase in score); and lower risk of abdominal obesity (OR 0.91, 95% CI 0.84-0.99 third vs. first tertile). Adherence to a traditional Italian Mediterranean diet may help prevent weight gain and abdominal obesity.
过量的卡路里摄入和缺乏身体活动被认为是肥胖流行在全球范围内迅速增加的关键决定因素,然而饮食与体重增加之间的关系是复杂的。我们研究了坚持地中海饮食与志愿者体重和腰围长期变化之间的关系,这些志愿者是被招募到前瞻性的欧洲癌症与营养前瞻性研究(EPIC)意大利部分的。我们调查了 32119 名队列成员,他们在招募时提供了人体测量数据,并在平均 12 年后更新了回忆信息。地中海饮食的依从性使用意大利地中海饮食指数(得分范围为 0-11)进行评估。通过多元线性回归模型评估指数得分与体重和腰围变化之间的关系。通过多元逻辑回归模型研究超重/肥胖和腹型肥胖的发病风险。意大利地中海饮食指数得分(表示更好的依从性)的增加与基线正常体重志愿者的 5 年体重变化呈负相关(β -0.12,95%CI-0.16 至-0.08 ,评分增加一个 tertile),但与基线超重/肥胖志愿者无关(P 交互作用 between Index score 和 BMI 0.0001)。高依从性还与降低超重/肥胖的风险相关(OR 0.91,95%CI 0.84-0.99 第三与第一 tertile 相比);腰围 5 年变化较小(β -0.09,95%CI-0.14 至-0.03 ,评分增加一个 tertile);腹型肥胖的风险降低(OR 0.91,95%CI 0.84-0.99 第三与第一 tertile 相比)。坚持传统的意大利地中海饮食可能有助于预防体重增加和腹型肥胖。