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评价微生物 1-脱氧野尻霉素的降血糖作用和安全性。

Evaluation of the anti-hyperglycemic effect and safety of microorganism 1-deoxynojirimycin.

机构信息

Food and Biodynamic Chemistry Laboratory, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan.

Food Research Laboratory, Asahimatsu Foods Co., Ltd., Iida, Nagano, Japan.

出版信息

PLoS One. 2018 Jun 13;13(6):e0199057. doi: 10.1371/journal.pone.0199057. eCollection 2018.

Abstract

1-Deoxynojirimycin (DNJ) is a potent α-glucosidase inhibitor and thus beneficial for prevention of diabetes. While we have succeeded in obtaining the culture supernatant extract (CSE) rich in DNJ from microorganism source, information regarding its anti-hyperglycemic effect and safety were still limited. Therefore, this study was aimed to evaluate the anti-hyperglycemic effect and safety of microorganism DNJ. Oral sucrose tolerance test was performed, and the result showed that CSE was able to significantly suppress the blood glucose elevation and suggested DNJ as the main active compound. To determine its safety, the absorption and excretion of microorganism DNJ were evaluated using 15N labeling method. Our findings investigated the recovery rate of 15N from DNJ reached 80% up to 48 hours after oral administration, suggesting its rapid excretion, suggesting the safety of DNJ. This study verified the functional properties and safety of DNJ from microorganisms, suggesting its potential use for functional purpose.

摘要

1-脱氧野尻霉素(DNJ)是一种有效的α-葡萄糖苷酶抑制剂,因此有助于预防糖尿病。虽然我们已经成功地从微生物源获得富含 DNJ 的培养上清提取物(CSE),但其抗高血糖作用和安全性的信息仍然有限。因此,本研究旨在评估微生物 DNJ 的抗高血糖作用和安全性。进行了口服蔗糖耐量试验,结果表明 CSE 能够显著抑制血糖升高,提示 DNJ 是主要的活性化合物。为了确定其安全性,使用 15N 标记法评估了微生物 DNJ 的吸收和排泄。我们的研究结果发现,口服后 48 小时内,15N 从 DNJ 中的回收率达到 80%,提示其快速排泄,表明 DNJ 的安全性。本研究验证了微生物 DNJ 的功能特性和安全性,提示其具有用于功能目的的潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2dcc/5999102/d7e080568ce3/pone.0199057.g001.jpg

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